imwe. Beets nko kuvomera no kuminjagira kandi akenshi, ariko irekura neza.
2. Nyuma yo kunanuka kwa kabiri, beterave kugaburirwa n'ifumbire mvaruganda.
3. BEET nziza ikura kuri skike yibitanda, ubugari muri 3 bikarenganuwe nintera iri hagati yibimera kuva cm 15-17.
Bane. Kugeza ubu, karoti ifite mikorobe, irahira buri gihe. Iyo amashami agaragaye, ntibashobora kumazi iminsi 12-15, usibye iminsi yumye. Ibi bituma bishoboka imizi kugirango ujye muri
ubutaka.
bitanu. Niba i sinapi yegereye amashaza, azagira umusaruro hejuru inshuro 2.
6. Dill nibyiza kubiba ku zuba, kuko mu gicucu agabanya impumuro y'amababi. Munsi yigituba ntabwo izana ivu na lime
7. Clematis mu mpeshyi y'amazi n'amata ya lime - litiro 10 z'amazi 100-150.
umunani. Hagati muri Nyakanga, imbuto za seleri zikuraho isi kandi ihanagura umwenda. Nyuma yiminota 15-50 yongeye kwibaza. Amazi arakorwa nyuma yiminsi 2-3.
icyenda. Kugirango ushishikarize imbuto z'ibihaha, icyuho cye gikubitwa hasi n'umuzi.
10. Ingemwe z'ibihingwa by'igihaza, nk'imbuto, Patisson, Zucchini
gukura muri ubu buryo: Gabanya muri Turin kuri Cube 10 * 12 cm,
Hindura imizi hasi, kora cyane kandi ucike imbuto.
cumi n'umwe. Kugirango amabuye ya Rhubarb akura cyane, ubutaka munsi yimbaho buri mwaka.
12. Ntugarire uruhinja rwabashyire, amashaza, igitunguru, tungurusumu, ibishyimbo.
13. Igiti cya Apple na Pear bisaba potasiyumu nyinshi, na Cherry azote.
cumi na bine. Niba ingemwe buri munsi muminota 1-2 yo gukubita hejuru, we
Ntazarambura. Igihe wakoragahe Ethylene, ufata inyuma
Iyi nzira.
cumi na gatanu. Nepug yongera umutekano wibihingwa bikura byindwara.
Niyo mpamvu ari ingirakamaro yo gukurura itonda ryajanjaguwe.
cumi na gatandatu. Urugo ruva mu butaka bw'igikori cya Naturi hamwe na Fosiphorus na sufuru, kandi kandi tukohana mu idubu n'ibyatsi.
17. Umuheto uzaba mwiza gukura, niba ubwanwa bwakuze bwarakuze aha hantu.
cumi n'umunani. Ibiti byanga: Lupine, Celeneel, Kumurwamamazi, Kalendula, Velhets, igitunguru, kanouofer, pijame, birakarira instalkle.
cumi n'icyenda. Strawberry ni ingirakamaro yo gukurura ukwemera. Ikora uburyohe bw'imbuto, kandi
Bizafasha kandi guhangana na Gray ibora, Weevil, Tick,
Wireplace. Kandi kwicwa kwa fern bizafasha strawberry
hamwe na nematode nicyatsi kubora.
makumyabiri. Nyuma yo gukonja gukabije kwimeza yibimera hamwe na Umuzungu cyangwa
Zircon. Kandi urashobora gukoresha infusion yo kugitunguru. Suka litiro 10
Amazi 0.5 Ikibindi cya litiro cya Husk, guteka, gishimangira amasaha 12,
Gukomera. Iyo utera, uvane n'amazi murwego rwa 2/10.
21. Iyo ubukonje, amatafari ashyushye ashyirwa kuri parike, amatafari ashyushye arambiwe ku mpapuro.
22. Kongera umusaruro kurubuga ukeneye gukurura
Udukoko twa pollinkers. Kubwibyo, clover yijimye kandi yera irasambanya,
Ovsyannitsa, Matik. Gukurura udukoko nabyo indabyo wa sinapi yera kandi
karoti.
23. Kugirango habeho ubwoko bwa strawberry mu gice cya kabiri cyizuba, hari imbuto nyinshi, mu mpeshyi, blondes.
24. Satelite nziza kuri coumber ni dill.
25 Yabibanye ibirayi ninyanya Beet bibafasha guhangana na phytoofluorosi.
26. Niba uhinduye intoki kuruhande kuri buri ruganda rwamavuta, hanyuma ufata imyumbati myiza.
27. Kuva ku kinyugunyugu hamwe n'igikundiro muri trabage ya AISLE kubushyuhe,
Coriander, seleri, ivuka, kalendula, kandi nanone basohotse amashami
Wormwood.
28. Mugihe utera ibirayi biri mu iriba, ivu ryamavuza isuka - ni ifumbire kandi ifasha kumurimo wirega.
29. Kongera umusaruro no kunoza uburyohe mugice cya mbere cya Kamena
Turlic yuhira mbere n'amazi yo mu mwinyungo - tbsp 2. ibiyiko kuri litiro 10 z'amazi, kandi
Hanyuma.
mirongo itatu. Hamwe n'uburebure bubi bwa karoti, ibitanda hamwe n'umuco bivomerwa nigisubizo cyumunyu - 1 tbsp. Ikiyiko kuri litiro 10 z'amazi.
31. Imyumbati irasaba ubuhehere, cyane cyane mugihe cyindabyo kandi
Imbuto. Ariko, mugitangira cyo kuvomera ni byiza kugabanya, hanyuma
Ongera ushimangire. Ibi bigira uruhare mu gushiraho imbuto zihuse.
32. Hamwe nikirere gishyushye, imyumbati hamwe hamwe no kuhira cyane guhuza abantu kenshi.
33. Amababi ya cucumber apfa kuri t> 30ºC rero rero muri parike ugomba gushyira akanama n'amazi.
34. Ubushyuhe buke kandi butyaye butyaye kumunsi wamanywa
Impamvu zirahangayikishijwe nuburyohe bwa coumber. Imyumbati
Ntukababaye na gato.
35 Kwiyongera kubungabunga karuboni ya dioxyde yihutisha gukura
Imbuto kandi yongera imyaka. Kubwibyo, nibyiza gushyira kontineri muri parike
Inka kandi kuva mugihe kugeza kuvanga.
36 Niba mu ntangiriro yimpeshyi kumababi ya pepper, imbuto nyinshi zatangiye, kandi
Indabyo zahagaze, noneho izo mbuto zigomba gukururwa. Ibimera nyuma yibyo
Tangira kumera hamwe ningufu ebyiri kandi mugihe cyigihe kirangiye bizatanga hejuru
Vintage.
37. Kubwumuyaga mwinshi ku mizi ya pepper, akenshi usanga ubutaka kandi bikabuza gushinga ubutaka.
Gukurura udukoko twingirakamaro, inzuki, ibinyugunyugu na bumblebees, hafi yimbuto hamwe nigitanda cy'inyanya, gukodesha Dahlia, Kalendula, Velvela, Velvela. Usibye inyungu kubihingwa ubwabyo, urakomeye gutangaza ubusitani bwawe, bizarushaho kuba indabyo zimpumuro nziza hamwe na buzzes zingirakamaro ...
Umurimyi
Igitunguru
- Mbere yo gutura: 1 TSP Umunyu kuri litiro 1 y'amazi kugirango wuzuze amasaha 3.
- Nyuma yumunyu: igisubizo cyijimye cya mangrtean amasaha 2. Witondere kwoza.
- Kuva ku kitioni iraguruka: 1. Agatsiko kambere kagaragaye 1) Amazi. 2) Kuvomera Tbsp 2. Kuzuza inzoga ku ndobo y'amazi (amabati yo kuvomera kuri 6p.f. Grocery) 3) Amazi meza. 2. Nyuma yiminsi 10-14. Na gahunda imwe, kuvomera 1. Gutanga umunyu kuri litiro 1 y'amazi 3. Nyuma yiminsi 10. Na gahunda imwe, kuvomera ibihuru bikomeye bya Manganese.
- UPBONG: Ukunda umusemburo: 100g. Umusemburo kugeza ku ndobo 1 y'amasaha 1 yashimangiye, isuka, ibiryo.
- Gusinzira inzira, ntukibike.
- Kurangiza amazi, koresha igihugu.
- Umuzi ku zuba mu busitani, ntukibare kuri atike.
Imyumbati
- Mbere yo kubiba iminsi 5-6, isambu yamenetse amazi ashyushye na st. Ibigize Umurinzi wumuringa ku indobo y'amazi, firime yegeranye.
- Kuvomera gusa n'amazi ashyushye nimugoroba.
- Upburn: Kunda umusemburo, 100g. Umusemburo w'indobo 1, isaha 1 yo gutsimbarara, Shed, Kugaburira igikombe 1 cyo kwiyuhagira ku gihuru, isuka. Ibiryo byiza: Inganda hamwe nivu, hano uyishyire muri parike.
- Kora ikadiri yo kugenda.
- Ntukureho, usuke igihugu.
- Shira indobo ufite imizi cyangwa ibyatsi.
. Nkikumira igihe 1 mu byumweru bibiri, urashobora kongeramo isabune yicyatsi .. birashoboka igisubizo cyintege nke cya Manganese.
Inyanya
- Mbere yo kubiba iminsi 5-6, isambu yamenetse amazi ashyushye na st. Ibigize Umurinzi wumuringa ku indobo y'amazi, firime yegeranye.
- Postady: Nastimayumu muri Greenhouse n'Ubusitani - Kuva kuri Whiteflink, Basil - Kuva iyi ndwara kandi ukunda abaturanyi gusa, usige impapuro z'umuhondo.
- Komeza icyatsi, ntukegere.
- Mulch, iyo isi isusurutsa ibyatsi, nyakatsi.
- Kuvomera mu mazi.
- Kora icyumba cya steam inshuro ebyiri: Funga icyatsi igice cya kabiri kumunsi, noneho umucukuzi mwiza.
. Nkikumira igihe 1 mu byumweru bibiri, urashobora kongeramo isabune yicyatsi. Birashoboka igisubizo cyintege nke za Manganese.
- imiyoboro y'umuringa cyangwa amenyo.
- Picky Pickwow, lisansi hasi.
- Kwirinda PhytoofluoroIse: Iminsi itanu nyuma yinteko ingemwe 1g. Cuso4 muri litiro 4 yimvura amazi yoroshye - spray. Iminsi itanu nyuma yo gutunganya bwa mbere kuva kuvomera irashobora: 40g. Kuma Amazi, ubike iminota 15, imitako kugirango ihuze kandi ikize. Imvugo yo kuzuza no guteka iminota 10. Huza imitako, uzane litiro 5.
- Iminsi itanu nyuma yo gutunganya mbere. 0.5 litiro yamata maremare + 50 ibitonyanga bya iyode kuri litiro 5 z'amazi.
- Iminsi 7-10 nyuma yo gutunganya mbere ya ML 1. Epina kuri litiro 5 y'amazi.
Raspberries
- Ntugakureho raspberry kugeza igihe utwaye.
- Amateka n'umuhondo n'umuhondo. Mu cyumweru kugeza mu cyumweru gitose mu kigega, iminsi 1-3 kuri Veranda, hanyuma ubusitani mubirahure munsi ya firime.
- Gutunganya bwa mbere - Bordeaux amazi hamwe na gatabo.
- Iya kabiri mucyumweru - Urea 3 ikora ku ndobo y'amazi kuva kuvomera.
- Kuva kuri Beetle ya Raspberry na Weevil kuri Boutons - Aktellik, Fufanon, Carbofos. Wibuke dogere +13, yamaze guhiga. Gerageza gutera inshuro ebyiri nyuma yo kurangiza kuri boutons, kugirango imiti idahinduka.
- Umuti wa rubanda wabiyitiya wa Weevil 1 wa sinapi kuri litiro 1 y'amazi ashyushye nayo iri ku mababi, guhanagura inyo. Gukwirakwiza inyo munsi ya raspberries na strawberry.
- Kugwa, genda uzongere usuke.
- Andika, Trim, gusimbuka.
Gladiolus
- Funga firime yumukara yo gushyushya.
Kugaburira:
- Urupapuro 2 - 1 St. Inkunga ya Urea + 1.5ST. Inkunga ya potasimu sulfate ku ndobo y'amazi kuri 1m2, shyiramo zircon gushiraho imizi.
- Urupapuro 3-4 - Kugaburira kimwe + kugaburira microfertilisation + 2G. (munsi ya kimwe cya kabiri cya teaspoon) aside ya Boric ku ndobo y'amazi.
- Amababi 5-6 -1. Ikiyiko cya Urea + 2 St. Inkunga ya POTAsissiyumu ya Scoasite + 0.5 za superphosphate.
- Kubyara flowros - 2st. Ikiyiko cya Nitropoposki + 2G. (Gitoya munsi ya kimwe cya kabiri cya Teaspoon) aside ya Boric ku ndobo.
- Nyuma yindabyo 1.5ST. Ikiyiko cya superphosphate + 1.5 tbsp. Ikiyiko cya potasiyumu. Muri icyo gihe, ikiyiko cya 0.5 cya kmno4 ku ndobo y'amazi kumababi. Muri Nzeri, hagarika kugaburira.
- Kugaburira neza iyo amazi 1 buri cyumweru.
- Kuva mu ndwara n udukoko: garama 100 za tungurusumu kuri litiro 10 z'amazi, 30-40g. Homa ku ndobo y'amazi, Phytoosporin, Aktellik, Fufanon, Carboofos, Phytodeterm.
- Wibuke, ibirimo bivugururwa buri minsi icumi kandi umenyereye fungiside, impinduka hanyuma ukomeze.
- CALURATE FESE, ntukihute, waterwe n'ubuke, isi ishyushye.
- Gutegura mu busitani, Naurus na Barchero.
- Dug, Yogejwe, Carbofos (Decis), nyuma yiminsi 4-5 maxim nukwezi cyangwa bibiri (kugeza tukama) murwego rumwe.
Iris
Kugaburira:
- Isoko karemano - Kugaburira azote ya fosishorusi na posisasiyumu bijyanye na 1: 1: 1;
- Mugihe cyo gushinga imidugara - Kugaburira azote, fosishorus na possasim mubijyanye na 0.5: 3, kimwe;
- Ukwezi kumwe kwirabyo - Kugaburira FOSIHORUS na POTAsisiyumu ukurikije 1: 1.
Aktinida
- Ibimera ntibirekura, hanyuma iminjamikiki, kuko imizi ihegereye hejuru.
- Ifumbire - Ifumbire y'impeshyi, umuhindo - SuperPhosphate, Potasim ya Sulfade, ivu.
- Kurinda injangwe.
- igice kinini cyimizi yigihingwa kiri murwego rwo hejuru rwubutaka. Kubwibyo, ubushyuhe busaba kuvomera buri munsi. Nibyiza kubara hafi nyuma ya saa sita, kuhira ikamba n'uruziga ruzunguruka.
- Ntugerageze gutema mu mpeshyi - azishyura, ntabwo apfa.
- Kugwa, nyuma yo kurangiza ibimera, amashami adakomeye kandi adakomeye kandi ahangayitse araciwe. Amashami yose yumwaka acibwa na cm 50-70, kuva impyiko zose zimbuto ziri mu gihingwa cyazamuwe mu mbibi z'uburebure. Wibuke ko mu mpeshyi bidashoboka guhinga actinidia. Bitabaye ibyo, aragira "umushahara", ni ukuvuga umutobe azatemba mu gikomere.
Clematis
- Ubutaka bugomba kwiyongera, alkaline alkaline, intege nke (karubone) cyangwa kutabogama, ubumuga, ubunini, ubunini buke kandi bukabije.
- Munsi yurwobo rwamanuka (60x60x60 cm mubunini) yashyizwe kumurongo wa marike ya cm 10-15. Simbuza rwose ubutaka burumbuka hamwe no kongeraho hus cyangwa ifumbire). Ongeramo 150 G ya Superphosphate na 200 g ya lime,
- Kugaburira neza ni amazi aho nta nyama cyangwa amafi.
- Funga amaguru hamwe nindabyo 50-6-cm.
- Buri mpeshyi irimo guta imbuga za Clematis hamwe namata ya lime (dolomite, chalk) nigisubizo kirimo umuringa (igiyiko kimwe ku ndobo y'amazi).
- Ibisubizo byiza bitanga kugerageza igice cyimbaho zo hepfo ya lian nyuma yimvura - irinda imisatsi.
Heather
- Koresha imizi itambitse.
- Ongeraho Chevy n'umucanga mu rwobo.
- Amazi acide.
- Mu isoko kugaburira Kemira.
- Kata mu gihe cy'itumba hakiri kare, nyuma yindabyo kandi bitinze kugwa.
- Castle chip ya pine.
- Kwihuta mu gihe cy'itumba.
- Ubutaka kubera ishiling; moss, umucanga na peat: izo scrigs zitarabyara, mu mpera zitangira, uburebure bwa chotlets - 4cm.
Rhododendron
- Impumuro ya Smella.
- Ongeraho Chevy n'umucanga mu rwobo.
- Kugaburira ifumbire yangiritse cyane, uzamuka.
- rimwe na rimwe.
- Mubembe yo guhisha abibonye, igikurura, agasanduku.
Igiti Hydrangea
- Improup-Up - Indabyo ya Kemira.
- Kugaburira kwa kabiri mugihe cyo gukuramo. Ibiranga PhoSPhorus gusa na possasiyumu (hafi 50 g ya superphosphate) na 25-30 g ya potasim sulfate.
- Igihuru gikiri gito cyane cyimpeshyi gishobora kuba 2-3 kirenze 2-3, ariko cyane cyane infure mvaruganda.
Gukunda mugihe rimwe na rimwe byavomye hamwe na serute ya lactique cyangwa skyshem, kefir, nkugaburira neza ibisebe byigicu ndetse n ibisigisigi byumugati.
- Kubwimpeke, inshuro eshatu zamennye igisubizo cyintege nke za Manganese. Suka munsi yumuzi w'igihuru, kandi no muri Krone.
- Ntukagabanye imyaka 4, hanyuma isoko kare ku ya 1/3 cyuburebure bwimisha
- Gukata ibiti byatsi mugihe cyindabyo, ukoresheje hejuru yimishako idashaka yumwaka. Ibiti nkibi birasohoka nta kibazo, niba ubifata "rhoin".
- guhuza amashami ku giti cya pome na cheri, kumera n'imbuto
- shyiramo imyumbati ifite inkoni ya polystyrene
- Shyira Pugchi muri Drozdov kuri Strawberries na Tinsel to Igu
- CherenKuy Romathi
Isoko