Ibisekuru byose byo mu gikoni mubihe bimwe! 23 Igikoni gifite amayeri Lifehak

Anonim

Igikoni cyose cyuburambe n'amahanga - guhitamo kimwe! Icy'ingenzi, menya neza ko mu gasanduku ka karito utuyemo, hari igikoni.

01.

Iyandikishe igice cya foromaje hamwe nibipakira

Kandi ntujugunye kure - koresha nk'igifuniko cya foromaje isigaye.

Ibisekuru byose byo mu gikoni mubihe bimwe! 23 Igikoni gifite amayeri Lifehak

02.

Amabati yinkoko Amavuta yimboga

Mbere yo kuzikuraho muri frigo - kugirango bakomeze gushya mubyumweru bitatu cyangwa bine.

Amagi yinkoko

03.

Umujinya wa Ginger Ikiyiko

Kubura Ginger

04.

Guca cake ntugahangayike ...

... COFFFFER hamwe na Weththpicks ahantu ho gukata umugati. Reka ashushanye.

Kugirango cake itambuka

05.

Protzni Indimu Meftpick na Nadvi gato

Ubuzima bwa Lifehak bukora kubitabo, aho ibitonyanga bike byoroheje byindimu. Noneho upfundikire umwobo hamwe na scotch hanyuma ukureho indimu muri firigo.

Limon protzni

06.

Ongera kuri Banki hamwe nabasigaye ba Mayodonnaise vinegere

Kimwe n'amavuta ya elayo n'ibirungo - uzabona imyambarire myiza kuri salade kandi icyarimwe akaba banki isukuye nyuma.

07.

Moch yimbuto nshya mu gisubizo cyintege nke

Kugirango badataka.

Moch ya imbuto mu gisubizo cyintege nke

08.

Komeza igitunguru na tungurusumu mumipaki yatunganijwe

Bazakomeza kuba badataka byibuze amezi abiri.

Komeza igitunguru na tungurusumu mumipaki yatunganijwe

09.

Yavumbuye avoka yo gukomeza hamwe nigice

Ntabwo rero bizaba umukara. Ubundi buryo - kuminjagira avoka vinegere.

Yavumbuye avoka yo gukomeza hamwe nigice

10

Komeza pome hamwe

Ethylene yarimo muri pome ntizemera ibirayi gushyira imimero.

Komeza pome hamwe

cumi n'umwe

Fagitire mubibindi hamwe nabasigaye ba Nuella amata ashyushye

Igikoni cyacu ukunda Byuzuye: Nigute ushobora kunyeganyega - no kubona shokora ishyushye!

Fagitire mubibindi hamwe nabasigaye ba Nuella amata ashyushye

Dore inzira nziza yo gusukura imyembe:

Hano hari inzira nziza yo gusukura imyembe

13

Komeza Inanasi hejuru Amaguru

Bari hafi cyane. Ikintu nyamukuru, ntukibagirwe kubavuna amababi.

Komeza Inanasi hejuru Amaguru

cumi na bine

Ububiko bwa Celer muri Foil

Azabaho ukwezi kose. Inshingano imwe yakiriwe hamwe na broccoli.

Ububiko bwa Celer muri Foil

cumi na batanu

Amabati ya Walnut nawe ubika hejuru

Bizoroha kubikura aho.

Amabanki afite amavuta yuburato hejuru

cumi na gatandatu

Gupfunyika imizi agace k'ibitoki scotch

Bazatangira kurabura nyuma yiminsi 3-5.

Gupfunyika imizi agace k'ibitoki scotch

17.

Ntuterera icyatsi kibisi

Hindura neza, kuvanga n'amavuta ya elayo (cyangwa gushonga amavuta) hamwe nuruvange rwivanga muburyo bwa barafu - ni ingirakamaro muri paste nibindi byose bihari.

Ntuterera icyatsi kibisi

cumi n'umunani

Umuzunguruko wa Lauke mumipaki

Mbere yo kuyikuramo muri firigo, birumvikana. Kandi ntuzamuke amababi yumunebwe - bityo rero intangiriro izakomeza gushya.

Umuzunguruko wa Lauke mumipaki

cumi n'icyenda

Imirasire yumye hamwe na crackers irashobora gusubizwa mubuzima

Kureba muri microwave (cyangwa ihanishwa).

Imirasire yumye hamwe na crackers irashobora gusubizwa mubuzima

makumyabiri

Mu kigo kimwe urashobora kwihutisha inzira yegera ibitoki

Mu kigo kimwe urashobora kwihutisha inzira yegera ibitoki

21.

Shyushya Pizza ku isafuriya

Amavuta yo muri Peel azagaruka kumutwe wahoze.

Shyushya Pizza ku isafuriya

22.

Koresha buto ya Statinery kugirango amagi yatetse byoroshye gusukura

Koresha buto ya Statinery yo guteka amagi meza

23.

Byaka cyane amagi iminota 2-3

Noneho SHARI - Impano ya zahabu ikiriho izahinduka.

Byaka cyane amagi iminota 2-3

Isoko

Soma byinshi