Njyewe tuziranye, Stas na Svetlana, bahisemo kuvugurura cyane mu gikoni, bagahindura igikoni. Kandi kubera ko ingengo yimari yari mike cyane, yahisemo bihendutse.
Bisabwa ninzobere, uhereye aho nibyiza gukora isura kuri firime cyangwa plastiki. Bafite gaze zigata kuburyo uruta rutagira ubujura kandi ntirushobora kwangirika.
Icyizere ijana ku ijana cyijeje ko filime nziza, nta kintu na kimwe kizabaho, kandi nticyo gihenze amafaranga y'amafaranga. Tom arahagarara. Kuramo isigaye, kuko bidahuye ningengo yimari.
Ibyishimo ntibyatinze, nyuma y'amezi abiri, Svetlana yatangiye kubona ko Filime iri mu byifuzo byatangiye kuba iteye ishozi. Kandi nyuma yibyumweru bibiri byahunze. Byari bireba bikabije.
Niki? Twahisemo kujya mububiko, twumva, ntitwibagirwe gukora ifoto yikikoni cyangiritse.
Uruzinduko rwabo, by the way, ntibyatangaye na gato. Byaragaragaye ko gushyingirwa kw'ishyaka ryose, byaturutse mu ruganda rw'umuganda. Kandi ntabwo aribo wambere twabaye ibibazo nkibi.
Svetlana hamwe na stas, bimaze guhumeka mu byishimo. Mu byumweru bibiri, basimbuwe nimiterere iri gushya, bazemeza ko ibisanzwe, kandi ibi ntibyabaho. Nta mpuhwe.
Benshi muri bose baratangaye kandi bakijije ko sosiyete yakarere yari ifite itegeko ryakozwe ryari ikibabaje cyane. Kandi nta biganiro byakosoye amadolari yabo. Nubwo basuye ibitekerezo byagomba gukorwa, byerekana uburenganzira bwabo.
Icyo nshaka kuvuga, nshuti cuisine rwose nibyiza kandi biramba. Ariko twese turi abantu bafite amafaranga atandukanye. Ndetse no kugura ikintu kidahera, ndashaka ko ikorera igihe gito, ifite ibitekerezo byitondewe.