Biragoye kubona inzu aho ntacyuma kibaho. Ibi bivuze ko bitinde bitebuke, ikibazo kizasabwa kubyerekeye isuku yibi bikoresho byo murugo. Niba bidashoboka rwose kumyenda yicyuma n'imyambaro hamwe nayo. Mbere ya byose, bireba gusa igikoresho. Kubwamahirwe, fungura icyuma birashobora kuba hamwe nuburyo mubyukuri.
Niki kizatwara: Gutegura vinegere 9 Ku ijana, ibiryo bya soda, igitambaro nigice cya tissue hb
Rero, ikintu cya mbere tugomba gukora nukufata ibyuma byacu hanyuma dusuka ml 100-150 ya vinegere ya Vinegere ku tank y'amazi. Nyuma yibyo, ugomba gushoboza igikoresho ku bushyuhe busanzwe kandi uhe umwanya wo gukira. Hagati aho, twashyizeho ikibaho cya ibyuma turayashyiraho imyenda imbere. Iyo icyuma gishyushye, dutangira icyuma gikora, duhora dukoresha imikorere yo kugaburira Steam. Inzira irakomeza kugeza aside igumye mu tage zamazi.
Icyitonderwa: Mugihe cyo kweza guswera, ibimenyetso byo gukora isuku muburyo bwumuhondo, umuhondo ndetse nibibara byijimye bigomba gutangira gutangira. Ntigomba gutinya, ibintu byose bigomba kuba. Kubera ibyuma biva no kubitsa amabuye.
Kugirango usukure icyuma rwose, birakenewe gukora ikindi gikorwa. Ugomba gusukura Icyuma. Kora ntabwo bigoye cyane. Kugira ngo dukore ibi, dukwiye kwicara ku kibaho cya ibyuma gitose igitambaro. Imyenda itose yashyizwe hejuru yacyo, yiziritse muri bibiri (cyangwa byinshi). Hejuru yimyenda, ibiyiko bibiri byibiribwa soda bisukwa.
Ibisigaye ubu birasigaye gukora ni ugushyushya icyuma kugeza ku bushyuhe bwo hagati, shyira kuri soda no kubazanira inshuro nyinshi ku mwenda. Bimaze nyuma yimigendekerekere ishishikaye hamwe no gukanda, bizagaragara uburyo ibimenyetso bya Nagara biguma ku mwenda. Nyuma yibyo, ugomba gukora icyuma gikonje, ukure soda hamwe nubufasha bwimyenda isukuye kandi ihanagura.
