Inzira nziza zo gukuraho impumuro

Anonim

Imyenda ifasha abandi kudusobanurira. Kubwibyo, ni ngombwa cyane gukurikirana imiterere yimyenda no kubura impumuro idashimishije. Hano haribigo bifatika byo murugo byo gukomeza gushya ibintu byawe.

Inzira nziza zo gukuraho impumuro

Imyenda ikurura impumuro nziza - irashobora kubishaka niba uzengurutse parufe ukunda. Ariko imitungo nkiyi yimyambaro ikanankurwanya kubireba isone, itabi cyangwa ubutobe. Twakusanyije inama nziza, uburyo bwo gukuraho impumuro kumyenda.

Nigute wakuraho impumuro yibyuya kumyenda

Impumuro yibyuya ni ikibazo kidashimishije, ariko kenshi. Nubwo itangwa ryumubiri wumuntu ari karemano rwose, ntibishoboka ko umuntu azifuza kumva impumuro nziza yo kubirana wenyine, hafi cyangwa abo mukorana.

Nigute ushobora kuvana umunuko wo kubira ibyuya hamwe nisabune yimyenda

Turasaba kwibuka imigenzo ihebuje kandi duhora dukomeza amazu yisabune yo murugo. Ubu ni uburyo rusange bwo gukemura imirimo myinshi yo murugo. By'umwihariko, bizafasha gukaraba umunuko wo kubira ibyuya hamwe n'imyenda.

1. Amazi hamwe nibihe byamazi no gukaraba hamwe nisabune yo kwiyubaka.

2. Kureka imyenda muri iyi fomu igice cyisaha, hanyuma ushyire inzira zisanzwe.

3. Isabune yubukungu ntabwo ikwiriye imyenda yera. Ibara rishobora gusohoka.

Uburyo bwo kuzana impumuro yibyuya hamwe nibikoresho hamwe na soda

Impumuro yimyenda idahwitse irashobora kurwana cyane, cyane cyane iyo wambaraga muminsi myinshi kumurongo, udahinduka. Impumuro zinyuranye zizafasha uruvange rwa soda hamwe na vinegere.

1. Ongeraho ml 100-150 ya vinegere kugeza amazi ashyushye kandi ushire imyenda yanduye.

2. Kureka imyenda kugirango ucecekeshe amasaha make, hanyuma ushyire mumashini imesa, uvanga teaspoons ya soda mugukaraba ifu.

Uburyo bwo kuzana impumuro yibyuya

Umunyu ni ibikoresho byo murugo kwisi yose kurwanya ubwoko butandukanye. Bizafasha guhangana n'umunuko wo kubirangiza imyenda.

1. Gushonga ibiyiko 2 byumunyu mubirahuri byamazi kandi ukurikize kuri staints.

2. Kureka amasaha 1-2, hanyuma ushyire imyenda muburyo busanzwe.

Nigute ushobora kuvana umunuko wo kubira ibyuya biva mumyenda utakaraba

Inzira igaragara cyane yo gukuraho impumuro yibyuka munsi yimyenda munsi yimbeba ni ugukaraba. Ariko hariho amayeri yemerera guhangana niki kibazo utakaranze. Dore inzira zimwe:

- Gerageza gushyira imyenda muri firigo amasaha menshi.

- Shira soda ahantu handuye kandi ujyane mu mwenda. Genda nijoro. Mugitondo SHAKE Soda.

- Koresha vinegere ku kibaya. Imyenda yumye.

Nigute ushobora kuvana impumuro yimyenda

Impumuro ityaye kuva imyenda igaragara nkibisubizo byububiko budakwiye. Birasabwa kugirango urebe neza ibintu wamanitse mu kabati kugeza igihe gikurikira. Ntugomba kubika ibintu byakusanyije nibituzuye. Niba wavumbuye impumuro yubutonzi, shyira ikintu muri firigo. Ibi mubisanzwe birahagije. Ariko mubibazo byinshi, vinegere, soda, ammomia, aside citcique irashobora gukoreshwa.

Inzira nziza zo gukuraho impumuro

Nigute ushobora kuvana umunuko wo kuva mumyenda

Impumuro idashimishije irashobora kugaragara kumyenda nkibisubizo byamakimbirane ya mold. Ibi bibaho, kurugero, niba usize ibintu muminsi mike mumashini imesa. Kuraho amber, koresha vinegere cyangwa soda. Kurikiza izi ntambwe:

1. Shira ikintu muri mashini imesa, ongeraho ifu isanzwe.

2. Ongera kuri Soda y'amazi cyangwa vinegere. Iyo imashini yuzuye, isuka ikirahure cyiki gisubizo cyangwa iyuzuza hamwe nigice cyateganijwe.

3. Manika imyenda kugirango wume ahantu hahumeka neza.

Nigute ushobora kuvana kumyenda impumuro yikiganza cya kabiri

Ukuboko kwa kabiri ni amahitamo yubukungu kubantu biteguye gushakisha ikintu cyiza. Rimwe na rimwe hari ibitangaje. Ariko, abantu bose baguye imyenda myiza bazimisazi bazi impumuro nziza yukuboko kwa kabiri. Iyi myanya ya caustic igaragara nkibisubizo byo gutunganya ibintu hamwe na formaldehde, kandi biragoye cyane kubikuramo.

Ubufasha burashobora gukaraba no guma imyenda neza kandi byuzuye imyenda kumunsi, ntabwo ari bike. Niba umunuko ukomeje, ukoreshe inzoga za ammonia. Tegura igisubizo cya 10% by'inzoga za ammonic n'amazi. Kubintu bito, kubara ingano ya ammonia uhereye kuri ml 20 kuri litiro 5 zamazi. Kuri binini - 100 ml kuri litiro 10 z'amazi. Shira ikintu muriki gisubizo cyamasaha.

Nigute ushobora kuvana impumuro mu kabati ufite imyenda

Akabati hamwe n'imyambarire bisaba guhumeka buri gihe no gukama. Kugirango ukore ibi, ubusa rwose imyenda kandi ukumisha hamwe numusatsi. Rimwe na rimwe, birashoboka gukora isuku itose hamwe numukozi usukura hamwe nibishashara kubiti. Inararibonye zikoresha isabune, ibipure bya Citrus, ingano ya kawa kugirango ibangamire umwanya wimbere winama. Gusa shyira ibikoresho byatoranijwe mubirundo biboshye kandi bitabaza ibigori.

Nigute ushobora kuvana impumuro yitabi ziva mumyenda

Nyuma yo kuguma igihe kirekire mucyumba cya Jammed, ukureho impumuro yitabi iba umushinga. Bizafasha gukemura imyenda yambaye muri mashini ku bushyuhe bwo hejuru no gushiramo mbere yo gukemura vinegere na soda ku isaha. Nyuma yo gukora ubu buryo, ibintu bigomba gukama neza.

Soma byinshi