Vuba aha, serivisi zishora igurishwa y'amazi mu macupa 20 za litiro ya litiro yamenyekanye cyane. Nyuma yaho, abaturage benshi baje gusiga datar cyangwa no kubona agashya kugirango babone ibyo akeneye. Ikibazo nuko kubika amazi maremare mugihe cyingegi gishobora gutera kumera. Kandi ibi bivuze ko icupa rinini rigomba kubonana no kwanduza. Nibyiza ko tuzirikana nkaya?
Soda nziza-nziza izafasha.
Kugirango ukarabe vuba kandi neza kugirango urugero rw'amazi, uzakenera gutegura ibishobora gukoreshwa.
Icya mbere ni soda isanzwe y'ibiryo. Iya kabiri ni igikonoshwa. Rero, mbere yo gutangira inzira zo kwezwa, amagi menshi agomba gusudira no kurya. Muri icyo gihe, igikonoshwa cyakuweho kizakenera gusya intoki kugirango igabanijwemo ibice bike bishoboka (hamwe na diameter ya cm 0.5).
Guteka minisiteri.
Rero, igishishwa cyamagi kigasinzira muri litiro 20 (cyangwa ikindi kintu cyose) cyamazi akeneye gusukurwa imbere. Ako kanya nyuma yibyo, dutangira gutegura igisubizo cya soda. Itegure ukeneye 5 ku ijana. Kubwibyo, garama zigera kuri 50 yibiribwa Soda ifatwa kuri litiro 1 y'amazi. Mubyukuri, hariho nigisubizo cya 2 ku ijana, ariko mugusukura soda, ntibibaho (hamwe nibidasanzwe). Igisubizo kigomba kuba gishyushye! Ikintu cya litiro 20 kirahagije litiro 3-5 zamafaranga. Bimaze kwitegura, uhita usuka mumacupa.
Kuraho byinshi bishoboka.
Noneho, usige icupa hamwe na shell yamagi na soda martar kumasaha 1-2 wenyine. Nyuma yigihe cyavuzwe, dusubira muri kontineri, turamufata mu ntoki tugatangira kuganira. Dukomeje kugenda kuzenguruka kugeza hasi kandi inkuta zisukurwa rwose. Niba amaboko ananiwe - urashobora gufata bike ugakomeza nyuma. Kuganira birakurikira byibuze iminota 10. Nyuma yibyo, igisubizo gisukwa, kandi kuva ku icupa n'amazi meza, ibisigazwa bya soda no gukaraba.
Ndasinzira byose imbere hanyuma ngatangira kunyeganyega.
Birakwiye kandi gushimangira ko tekinike yasobanuwe ari ikomeye yo gukora isuku rwose ibyombo byose.
Bizaba bishya.