Uzakenera ibintu bikurikira:
- Ibinini 2;
- Garama 250 z'amafaranga;
- Impuzandengo 1;
- Amagi 1;
- Imirongo 3-4 ya tungurusumu;
- 2-3 Tbsp. l. ifu;
- Ibirungo: Coriander, Zira, Paprika, umunyu.
Kuri Sausi Uzakenera:
- 350 mL y'amazi;
- 2 Tbsp. l. inyanya;
- Imirongo 3-4 ya tungurusumu;
- 2 Tbsp. l. amavuta y'imboga;
- 1 \ 2 h. Umunyu na 1 \ 2 h. Sahara.
Kubona Guteka:
1. Mu cyimbo, gabanya umurizo, gabanya mo kabiri hanyuma ukate kuri kabiri.
2. Kata intangabwoba, ariko ntabwo kugeza imperuka, Grille kugirango ahubwo ari umurimo:
3. Suka egisplan hamwe namazi yinyundo hanyuma usige iminota 15-20 kugirango ukureho umururazi. Kwoza.
4. Mu gikombe kivanze mince, igitunguru cyubupfu, tungurusurungano, ibirungo, amagi n'ifu, vanga ibintu byose neza.
5. Tangira intangarugero zabonetse nuruvange
6. Hasi kumavuta no gukanda kumpande zombi, kugeza igihe igigero cyigiswa.
7. Turavanga ibintu byose bya sosi. Suka isosi mu isafuriya, shyira igigero, gitwikiriye umupfundikizo n'amaduka ku bushyuhe buto mu minota 15-20.
Imbuto ziteye ubwoba ziteguye muburyo bushya! Urashobora gushyira isuku cyangwa umuceri kuruhande. Uryoherwe!
Ibisobanuro birambuye kandi byigice birashobora kubonwa muri videwo hepfo: