Wokondedwa wanga, wosauka yanga ndi ambuye anga, ndikufuna kukupatsirani lingaliro losangalatsa lakupanga nyali kuyimitsidwa ndi manja anu. Mudzafunikira chilichonse - makatoni ndi makenya omwe angapezeke m'nyumba iliyonse. Nyali yotereyi imatha kupaka onse kunyumba ndi kuntchito - muofesi kapena chipinda china chilichonse. Wonerani kalasi ya Mtengo?
Kuti tigwire ntchito, tidzafunikira zinthu zotsatirazi:
- Khadi la Makatoni Otetezedwa,
- Skewed timitengo - zidutswa 32,
- Cartridge yokhala ndi babu wowala,
- mpeni wapansi,
- lumo,
- thermopystole ndi guluu wowonda,
- Mapepala a Kratrat,
- Lamulo, masentimita ndi pensulo.
Kuyamba kugwira ntchito. Kuchokera pamakatoni ophatikizika, timadula mabwalo awiri ndi mainchesi - 12 cm. Kudula ma mugs, gawani maselo 32.
Kenako kudula motere:
Kuchokera pamakatodi, kudula mikwingwirima, banssas ya bwalo, 7 mm mulifupi:
Timayika zozungulira zathu papepala la Kraft, monga tidzagwira ntchito ndi guluu ndipo sitikufuna kuwulitsa malo antchito.
Tidadana ndi mbali:
Payenera kukhala ma billets awiri ofanana:
Timadikirira kuyanika kwathunthu kwa guluu.
Timamwa 32 skewers kapena tinthu tating'onoting'ono (ngati m'mbali mwa zipatso zanu zimawonetsedwa - kudula iwo):
Gogolide:
Nyali yakonzeka:
Popeza mkati mwa nyali, timakonzera mabokosi, 7 mm mulifupi:
Mphetezi zimakonzamitengo, glit:
Tsopano, kuchokera pamakatoni achilengedwe, titadula pang'ono ndi mbali ya 10 cm ndikupatsa mawonekedwe amtunduwu apa:
Tidawombera malo osungirako pamwamba pa nyali:
Ikani babule yowala mdzenje:
Timatenga pepala mkati mwa nyali, itha kukhala pepala, pepala la ndudu kapena stativery yoyera:
Ikani pepala mkati mwa nyali:
Takonzeka!
