Ndikukupatsirani mapulogalamu atatu apakhungu. Aliyense wa iwo ali ndi magawo atatu: kukonkha, kufewetsa ndi kunyowa. Chita sinthani mankhwalawa Ndimalangiza kawiri pa sabata.
Kukonzanso manja
Chisamaliro chovuta
Kuchenjezanso. Tidzachita izi kukondedwa ndi zokongoletsera zonse pogwiritsa ntchito parafini. Kuti muchite izi, tenthetsani parafini parafiki mpaka pamalopo, ndiye kuti mumazirala pang'ono ndikuviika mu mphindi 20-30. Zotere Kusamba kwa Paraffin Mangani khungu loyenda ndikumverera. Kusenda. Mudzafunika 2 tbsp. l. Mchere wamchere, dontho la tiyi, 2 tbsp. l. Mafuta a kokonati (amatha kusinthidwa ndi masamba). Timasakaniza zonse zosakaniza. Timapanga misa yako ndikuyamba kutikita minofu, ndikuyenda kuchokera ku mikono ku Malangizo a Zala. Chophimba. Dzira yolk ndi wothandizila kwambiri. Timatenga dzira yolk, mafuta a maolivi ndi mandimu. Timakwapula yolk ndikuwonjezera 1 tsp mkati mwake. Mafuta ndi madontho ochepa a madzi. Zonsezi kusakaniza bwino ndikugwiritsira ntchito manja anu kwa mphindi 15. Sambani madzi ofunda.
Kusinthanso. Tchuthi cha Vitamini Vitamini sichingabwezeretse khungu ku Elastity wakale, komanso kukweza momwe akumvera. Timafinya msuzi wa 1 mandimu, kuwonjezera madontho ochepa a mphesa zofunikira, koloko ya chakudya pakhoma la sinamoni wonunkhira. Yendetsani manja anu mu mphindi 5-7.
Kusenda. Tifunikira zest wa lalanje, 0,5 tbsp. Shuga, 1 tsp. ginger ndi 2 tbsp. l. mafuta a azitona. Landirani bulashi kapena chinkhupule mu kusakaniza uku ndikutulutsa manja.
Chophimba. Timatenga mnofu wa 1 lalanje, 1 tsp. Mafuta a sesame nditsinani ya nduna yofiyira. Sakanizani ndikuyika pakhungu la manja, kuchapa pambuyo pa mphindi 5. Kuteteza mphamvu, kutsuka manja ndi mafuta a amondi.
Chotsani kutopa. M'madzi ofunda, timavula mafuta a rosemary ndi a Metthoic, kutsanulira 1 tbsp. l. mafuta a azitona. Siyani manja anu kwa mphindi 5.
Kusenda. Kuti akonzeke osavuta, koma mawonekedwe othandiza adzafunika 2 tbsp. l. Sahara. Sakanizani kuchokera 1 tbsp. l. Mafuta a mpendadzuwa, uzitsine wa soda ndi 1 tbsp. l. Madzi apinki. Kusakaniza ndi kusuntha kwamasautso kumayikidwa m'manja.
Chophimba. Timapukusa 1 Green Apple, kuwonjezera 2 tbsp. l. Mafuta a azitona, 1 tsp. Vaselini, dontho la nsomba ya camphor. Manja onunkhira kwambiri ndikuchoka kwa mphindi 10. Pambuyo pakutsukidwa ndi madzi ofunda komanso zonona zonona.
Kusamalira Kwanyumba sikungakuthandizeni kungolimbana ndi kusintha kwa zaka, komanso kuphunzitsanso chisangalalo chenicheni. Chofunika chokha chomwe chingapangitse ginger! Ndikhulupirireni, nditatsatira njira izi, amuna adzanapsompsone manja anu, osawerengera za iwo!
