Nthawi zambiri timakhala mazana ndi masauzande ambiri omwe timafunsana ndi akatswiri komanso akatswiri azachuma komanso ndalama zokwera mtengo kuti athetse mavuto athu, ndipo musasamale zosakaniza zomwe nyumba zathu zimakhala pafupi. Ngati mutsegula firiji, mutha kupeza zosangalatsa zosangalatsa komanso zothandiza. Nthawi zina zosayembekezereka zosayembekezereka zitha kupulumutsa, luso lodabwitsa lomwe sitinawakayikire.
10. Coca-Cola ndi Tsitsi langwiro
Suckoo Waorhouse, chitsanzo chodziwika bwino, chikafika poyankhulana ndi magazini ya USYAMlungu, yomwe imatsuka tsitsi la coca-Cola. Anatinso kuti samakonda kugwiritsa ntchito shampoos, chifukwa tsitsi lawo lidzakhala lonenepa ndipo limakhala lolimba. Timagula botolo la coca-Cola ndi tsitsi langa popanda ma shampoo ndi zowongolera mpweya. Kenako tsitsi la Hazel. Anayamba kufewetsa ndi voliyumu. Chakumwa chimaphatikizapo phosphoric acid ndi shuga. Acid imatsitsa gawo la PH, tsitsi lolimba limalimbitsidwa, ndipo tsitsi limawoneka bwino. Shuga amalemba tsitsi.
9. Tomato ndi ACNE ASPIIN
Tomato ndi ziphuphu za aspirin
Aliyense amadziwa kuti ndi njira iti yofunika kwambiri pochiza ziphuphu. Ichi ndi salicylic acid ndi aspirin. Kodi mumagwiritsa ntchito bwanji aspirin? Timangopera piritsi, kusakaniza ndi madzi ndipo timapeza Cashem amene amaziika pa ziphuphu, ndipo pambuyo powuma, timatsuka mavitamini A ndi C, Antioxidants ndi asidi. Ngati muli ndi khungu lomwe limakhala ndi khungu, phwetekere lidzathandizira. Pangani putere kuchokera ku phwetekere imodzi, yikani pakhungu la nkhope. Gwiritsani ola lotere ndikumenya chigoba chotere. Ikani chigoba kamodzi patsiku kwa sabata limodzi.
8. Scotch kuchokera ku Warts
Scotch kuchokera ku Warts
Muli ndi lumbi, ndipo simukudziwa kuti muwachotse bwanji, musadandaule, monga scotch wamba idzapulumutsa. Zomwe mukufunikira ndikuyika chala pomwe lurt, scotch ndikugwira sabata. Kenako chotsani scotch ndikukonza malo omwe pumice yandiweyo. Dulani malowa kuti mumvekenso kwa sabata limodzi, ndipo lurt idzatha. Chowonadi ndi chakuti scotch imalepheretsa mpweya wa oxygen ndipo sakutha.
7. SodA Soda ipulumutsa kuchokera ku fungo losasangalatsa la pakamwa
Chakudya chad soda chidzapulumutsa ku fungo losasangalatsa
Aliyense amadziwa momwe pakamwa sikuli wosasangalatsa chifukwa chogwiritsa ntchito adyo, zosenda, kapena chifukwa cha njira zaulesi. M'masitolo ndi pharmacies mutha kugula ndalama zambiri zotsika mtengo, kuphatikizapo mapiritsi, ophuka ndi kumatula, pomwe sodi yazakudya ndizotsika mtengo komanso zotetezeka. Ikani Soda pang'ono pamlomo ndi kuyeretsa mano anu. Mutha kung'amba pakamwa ndi yankho la koloko: supuni ziwiri pa kapu yamadzi. Soda imathandizira kuti acidity mkamwa imachepetsa, mabakiteriya amafa, omwe ndi omwe amayambitsa fungo losasangalatsa.
6. chokoleti kuchokera kutsokomola
Chokoleti kuchokera kutsokomola
Mawu onse odziwika a Mary Poppins akunena kuti supuni ya shuga imatha kuchiritsa chilichonse. Pali chowonadi china ngati mungachiritse chifuwa. Mu 60 magalamu a chokoleti chili ndi kuchuluka kwa Amobomine, yomwe ili mu mankhwala atsoka. Amawerengera maobomin olandila zomwe zimabweretsa kutsokomola. Chokoleti chakuda chidzakupulumutsani ku chifuwa.
5. Bwerani ku ululu khutu
Kuweramitsa kupweteka khutu
Zowawa m'khutu zitha kuonedwa kuti ndizodabwitsa kwambiri, chifukwa sizikuwoneka zomwe zikuchitika m'mphepete mwa chiwauni. Asayansi amakangana kuti kupweteka m'mabakiteriya omwe amayambitsa kutupa. Anyezi amakhala ngati antiseptic omwe amapha mabakiteriya. Kuphika babu, kukanikiza madzi. Imwani makutu 2-5 madontho a madzi ndi ululuwo udzadutsa.
4. Ndimu kuchokera ku nseru
Ndimu kuchokera ku nseru
Nthawi zina, pazifukwa zosiyanasiyana, ndife osavomerezeka. Kusenzana pakati pa nthawi yapakati, ena - pomwe mukuyenda pagalimoto kapena sitima. Sungani piritsi lochokera ku Tech, koma mankhwalawa ali ndi zovuta zambiri, mwachitsanzo, kugona. Chifukwa chake, njira yokhayo yopulumutsira chipewa pa sitimayo ndi loto. Koma si njira yothetsera. Ndikwabwino kutenga siketi kuchokera mandimu ndikupanga kununkhira pa mseru. Kununkhira kwa mandimu kumathandizira momwe muliri. Mutha kuyamwanso siketi ndikudya maolivi angapo.
3. shuga kuchokera ku ikot
Shuga kuchokera ku ikota
Icota amabwera chifukwa cha kuphipha kwa diaphragm. Diaphragm ndi minofu yomwe imalekanitsa chifuwacho kuchokera kum'mimba. IKANA imatha kukhala yotanganidwa kwambiri ndikubweretsa zovuta komanso kusasangalala. Amadziwika kuti supuni ya shuga imatha kupulumutsa. Kuti mutsimikizire izi, kafukufuku adachitika momwe anthu 20 adatenga nawo gawo, ndipo mu 19 mwa iwo, ikot adachitika atalandira supuni ya shuga. Chowonadi ndi chakuti kutsekemera komwe kunagwera lilime ndikoyenera kwa ma receptors, kukakamiza ikot kuti muchoke.
2. vodika kuchokera kununkhira kosasangalatsa kwa mapazi
Vodka kuchokera ku zosasangalatsa
Kodi mukudziwa chifukwa chake fungo losasangalatsa la miyendo? Awa ndi mabakiteriya. Ngati mukuyenda mu nsapato tsiku lonse, miyendo yamatunga, ndipo mabakiteriya amakonda chilengedwechi ndikuyamba kuchuluka kwambiri. Sizofunikira kulowa m'bafa la nthawi yakhumi ndi chisanu tsikulo kusamba miyendo, kuti kununkhira sikuwonetsa kuti miyendo ili yodetsedwa. Palibenso chifukwa chowononga ndalama zambiri pamankhwala okwera mtengo omwe amalonjeza kuti athetse vutoli. Vodka ndiye chida chanu. Mowa, womwe umapezeka mu vodika, youma ndikuthilira khungu, ndipo mabakiteriya sachulukana. Zomwe muyenera kupukuta vodika yokha.
1. Mint ndi Cinnamon Gum zimachotsa nkhawa
Timbewu ndi sinamoni chingamu chimachotsa nkhawa
Ofufuzawo adawona kuti kutafuna kwa timbewu kapena kusalala kumapangitsa kukhumudwitsidwa ndi 20% ndikusokoneza chikumbumtima. Ofufuza atenga nawo mbali akuti mu 30% ya milanduyi, adachulukitsa chidwi, komanso 25%, momwe zimakhalira. Ulendowo umawoneka ngati wamtali kwa iwo omwe amatafuna kutafuna komanso motalikirapo kuposa wina aliyense.