Mukamasamukira ku nyumba yatsopano, tili ndi vutoli - ulusi wa makhoma a pepalali. Ma Wizepa sanafunebe kulowetsa kwathunthu, koma mafupa ambiri m'malo ambiri akomoka. Ndinaganiza kuti sizingakhale zovuta kwa ife, popeza tinkagwiritsa ntchito zomatira zosiyanasiyana za apadera kuti tipeze zolumikizira zolumikizira.
Koma pano zonse zidakhala zovuta kwambiri. Tinayesetsa kuthira guluu louma, pa pepala lonyowa, koma palibe chomwe chinagwira. Godumaso pamaso pa maso omwe sanadziwe kuti ndipo anasowa. Ndidafuna kale kuyesa mphindi zochepa, koma kuno ndidakumbukira mosayembekezereka kuti njira yotentha yolumikizira timatumbo imagwiritsidwa ntchito poyambira. Ndipo, Eureka! Ndamvetsa. Ndidzauza magawo.
2. Umu ndi momwe kulumikizidwa kumawonekera.
3. Choyamba kunyowetsa pepala ndi madzi ndikupukuta chinyezi chambiri. Timapereka chithunzithunzi chonyowa pakadutsa mphindi 5.
4. Kenako kuchokera ku chubu Finyani guluu pansi pa pepala.
5. Tysal amagawa mwachidule guluu ndikuchotsa zochulukirapo ndi kunja kwa pepalali.
6. Bat adakhazikika ndi molar scotch ndikusiyirani kuti iume maola ochepa musanayime kwathunthu. Mu chithunzi zimawoneka kuti seams imatsitsidwabe ngakhale pansi pa scotch.
7. Pambuyo pouma kwathunthu (pano ndajambula kale madzulo, kotero kuti mtundu wa Wallpaper wasintha mu chithunzi) ukuwiritsa chitsulo) Pa gawo limodzi ndi pansi.
8. Zoyenera kumveketsa, ndidasinthira gawo lotsika la gawo loti mumvetsetse kuti kusiyana kudawonekera. Nthabwala zimapangidwa mwangwiro pansi pa kuchitapo kanthu kwa kutentha kwakukulu.
9. Nayi yolumikizana mukatha kulimbitsa thupi kwathunthu.
10. Ukachotsa mosamala scotch, atanyamula pepala ndi dzanja linalo.
11. Msonkhano wabwino wabwino wakonzeka.
Chiyambi