Ndi ntchito kawirikawiri perefyumu pa zovala mdima, kuda woyera kukhala zosavuta amapeza ndi ochiritsira Pochotsa yonyowa. Osangofafaniza mbali chamunthuyo wa zovala, ndi mayendedwe kuchokera perefyumu wa sadzapitiriza kukhala.
10. Kubwezeretsa zovala zowawa
Pambuyo pa ma cuyric angapo, zovala zamkati za utoto zimawoneka thukuta. Pofuna kuti chinthu chowalacho chikhale chopereka chawo, mutha kugwiritsa ntchito viniga yoyera kapena mchere wamba. Kwa minyewa yopanga viniga ndiyoyenera. Kubwezeretsa mtundu wa zinthu kuchokera nsalu zachilengedwe, muyenera kuwonjezera 2-3 tsp osamba ufa. l. Mchere.
9. kuti juzi si quive, sanaphunzirepo ndipo sanadye Mole
Sweeat yaubweya ndi chinthu chomwe nthawi zina chimapangitsa kusokonezeka ndipo kumafuna chisamaliro chokhazikika. Ngati mungayike thukuta loyera mu phukusi mufiriji, limakwera zochepa, kenako kutentha pang'ono kumapha mphutsi za njenjete. Mutha kuchotsa mikwingwirima, ngati muyambiranso thukuta ndikuchotsa mufiriji kwa maola 10, ndipo mutatha kuwola m'madzi ofunda ndi owuma.
Njira yosavutayi ndiyovomerezeka pokhapokha ngati kuvala kwa zovala ndi zatsopano. Ndikofunikira kukoka nsalu ndikuthira madzi otentha kukhala pansi mpaka banga likusowa. Omwe amakumana ndi alendo omwe ali ndi minofu yachilengedwe, mawanga kuchokera ku zipatso zimachokera kwambiri kuposa momwe mwapanga.
5. Chotsani Mafuta a Mafuta a Mafuta
Mutha kuchotsa mafuta owombera ndi mafuta a fir. Kuti muchite izi, muyenera kutenga 2 disk 2 kapena sponium, diski imodzi imayikidwa pansi pa banga, ndipo chachiwiri, chothira mafuta, kutaya banga. Ngati kuipitsidwa kuyambira nthawi yoyamba sikunasamutsidwe mpaka kumapeto, muyenera kuyesanso. Mutafunikira kutsuka chinthu chotuluka.
4. Chotsani fungo la zinthu
Ingly ^ Zinthu nthawi zambiri zimakhala zopanda tanthauzo. Kuti muchepetse fungo losaya, muyenera kusungunuka ndi madzi muyezo wa 1: 2 ndikugwiritsa ntchito njirayi pa zovala ndi mfuti yopukutira.
3. Ngati chinthucho chapukutidwa mukatsuka
Permanganate potaziyamu, kapena manganese, angakuthandizeni ngati mwakhala mwangozi zinthu zoyera ndi nsalu. Mu kapu ya madzi, m'pofunika kupasuka timibulu 3-5 ya manganese (njira ayenera zinapezeka kuti kuwala pinki), ndiye muyenera kutsanulira osakaniza chifukwa mu malita 9 madzi otentha ndi kuwonjezera tchipisi wa sopo zachuma (1/3 ya bar). Kenako, kabudula opukutidwa ayenera akhathamiritsa kwa mphindi 50, kenako n'zotheka kuchichapa kudacita.
2. Momwe Mungasungire zovala zopanda pake
Njirayi imagwira ntchito bwino ndi mazungu ndi zinthu zongidwa. Onjezani shampu kapena chowongolera cha ana a tsitsi kuti tsitsi lizitentha, mutha kutsanulira zowongolera mpweya. Zilowerere mu njira iyi chinthu chosachepera mphindi 30.
1. Kuchotsa madontho kuchokera ku chitsulo
Mbali yowonongeka ya zovala iyenera kufesedwa kapena kuwonongeka ndi khola lothira yidrogen peroxide.
