Chifukwa chiyani muyenera kutolera mtundu wa laimu

Pafupifupi tonsefe, kamodzi, ndinayesa tiyi wokoma komanso wothandiza wa laimu, koma a Lindn inflorescence sagwiritsidwa ntchito osati kulimba mtima.

Maso odziwa masewera olimbitsa thupi apangidwa kale chifukwa cha kuchiritsa ndi maowere Mandimu Mphamvu zomwe tikufuna lero tiuze owerenga athu.

Katundu wa laimu

Maluwa a Linden ali ndi zigawo zambiri zamtengo wapatali. Izi ndi mafuta ofunikira, zinthu zopindika ndi mavidiyo, vinioxin c, antioxidants ndi amino acid. Zikomo kwa iwo, mtundu wa lindn ndipo ali ndi zinthu zambiri zofunikira.

1. Mitundu yamadzi onunkhira amanunkhira zimapangitsa ziwiya zambiri zotanuka, zomwe zimawateteza ku atherosclerosis.

   

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2. Tubls imathandizira kuthana ndi njira zotupa.
3. Glycosides mu mtundu wa laimu ali ndi zokutira, zomwe zimapangitsa zakumwa kuchokera ku linden zoyambitsidwa ndi chimfine.

   

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4. Mtundu wa laimu umathandizira kuchotsa madzi ambiri kuchokera m'thupi, zomwe zimathandiza ndi matenda aimpso, ndipo nthawi zina zimalimbikitsa kuchepa thupi.
5. Mtundu wa laimu umathandizira kutulutsa magazi, ndi antioxidant wamphamvu komanso amachepetsa kuchuluka kwa cholesterol. Tinlorescence tinkorescence tincture imakhala ndi katundu wolimbitsa kakole kabichi ndi madzi a m'mimba.

   

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6. Fungo lokoma la Linden Sothes, limathandizira kunyowetsa nkhawa ndikuchepetsa kulakalaka, komwe kumagwiritsidwa ntchito bwino pazakudya zamakono zingapo.

Lipo ndi imodzi mwazomera zochepa zomwe zimakhala ndi phytormormones pafupi ndi mahomoni achikazi. Palibe zodabwitsa kuti makolo athu amazindikira mtengowu mulungu wamkazi ndi kukongola kwa Mulungu.

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Akazi atatha zaka 45, a Endocrinoginologists amalangiza kamodzi patangopita miyezi isanu ndi umodzi iliyonse amaika kulowetsedwa kuchokera ku mtundu wa laimu. Zimathandizira kuchepetsa njira zachikalamba, sinthaninso thupi ndikupewa zizindikiro zosasangalatsa za kusatha kwa thupi.

Mandimu a liime

Wokongola komanso kukoma kwa mitundu ya linden kumawululidwa bwino mu mchere ndi zakumwa zozizilitsa kukhosi.

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Mandimu onunkhira amathandizira kusamutsa kutentha kwa chilimwe, amadzaza mavitamini, matani, ndikuchepetsa ludzu, maenje ndikuchepetsa mutu.

Mokondweretsa, ku Poland, Mandimu Ogulitsidwa m'masitolo ndipo amakonda kwambiri.

Zosakaniza

• 2 laimu
• 1 ndimu
• 2-3 tbsp. l. Ndalama
• 3 malita a madzi
• Masamba a mbewa (posankha)

Kuphika

1. Kukonzekera misewu yopanda fumbi lindn maluwa. Apukuta pang'ono pamalo owoneka bwino. Pansi pa kuwala kwamanja, mtundu wa laimu suyenera, kuyambira pamenepa, mafuta ofunikira ofunikira amasowa msanga.

   

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2. Ikani mu lita zitatu pinda awiri a linden ndi utoto wa uchi. Nyali mu mandimu, ngati mukufuna, mutha kuphatikiza ndi timbewu, Melissa, Basil ndi zitsamba zina.

   

3. Kuyimitsa mandimu ndi mabwalo achikopa.
4. Ponyani mumtsuko ndikuthira madzi ozizira ozizira.
5. Sakanizani, khosi ndi nsalu zachilengedwe ndikuyika maola 6-8 pamalo otentha. Kukodza kwambiri komwe mungapeze tsiku.

   

6. Kuchotsa mandimu, ophunzira, mandimu mandimu kudzera mu sieve.
7. Pey pa thanzi!

Osaphonya mlanduwo kuti azikhala ndi katundu poyenda ndi machiritso a lindn, chifukwa thanzi la banja lanu lili m'manja mwanu!

Palibe omwe akumwa mowa wotsitsimula ndi mtundu wa laimu, koma chifukwa cha kukodzetsa kwa diuretic komanso thukuta, amakhala osasamalidwa ndi anthu amtima odwala.