Chinsinsi Chokongola! Koposa zonse, adzafuna iwo amene amakonda kudya chokoma, koma kuphika sakonda kwenikweni. Pa Pizza pie ndi nsomba Ngakhale mwana angavulazidwe!
Maziko a itha kugulidwa m'sitolo kapena malo ophikira yisiti kuyika nkhuni. Mwa njira, zolembedwa zakunyumba zochokera ku mayeso oterezi ndizothandiza posungiramo malo osungirako mufiriji.
Zosakaniza
Tchizi tchizi - 150 gKirimu - 50 ml
Katsabola - 15 g
Nsomba - 120 g
Pizza mtanda - 500 g
Kuphika
- Sakanizani tchizi chowotchera ("Philadelphia", Mascadeel kapena china chilichonse), zonona, katsabola wosweka.
2. Khalani ndi zikopa, yikani mtanda wa pizza kuchokera kumwamba. Ufa wololedwa uyenera kugudubuzika ndi makulidwe pafupifupi 0,5 cm.
3. Gawani zonona tchizi pa mayeso, ikani magawo a nsomba.
Pereka mtanda mu mpukutuwo, kudula kunja kumagawo awiri.
Kupotoza magawo, m'mphepete
Tumizani uvuniwo ku uvuni wokhala ndi madigiri 180 kwa mphindi 30.
Kumvesetsa mkate Osangokongoletsa tebulo lanu, koma limadabwitsa kwambiri kukoma mtima ndi fungo la katsabola. Ndipo ngati muli opanda chidwi ndi nsomba, yesani m'malo mwake ndi mafuta a nyama.