Zikwangle zukini ya foloko iyi - idzakhala yovuta

Njira yosangalatsa kwambiri yokonzekera kotero kuti zukinius ndi yovuta.

Zosakaniza

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1. 2 zidutswa zukini

2. 1 PC Luk.

3. 1 \ 2 ma PCS tsabola wokoma (ofiira)

4. 1 chidutswa chathuth

5. 3 gasitala wamano

6. Green Parsushki.

7. 1 st. Zonunkhira zotere za nyama

8. 300 magalamu anapinda

9. 1.5 owotcha phwetekere

10. Kulawa sol.

Masitepe

Onjezani Chithunzi

Onjezani Chithunzi

Onjezani Chithunzi

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1. Chofunika kwambiri, muyenera kutenga Zukini wachinyamata wokhala ndi khungu labwino (palibe zucchini munjira iyi).

   

2. Zucchini ndi wanga ndipo foloko amakankha kutalika kwathunthu, kuchokera kumbali zonse. Tsopano timadziti onse (msuzi) amadyetsa zukini pa kuphika. Timagawa zukini pakati, timasankha supuni ku mnofu kuti titenge mabwato. Chidutswa cha zamkati kudula mu cube yaying'ono.

   

   

3. Imangophika kuphika, chifukwa ichi timaphatikiza chilichonse mu kapu. Anyezi ndimapukutira grater yayikulu, apa zamkati za zukini, mince, ma satalani, mchere ndi zonunkhira. Musaiwale za adyo, adasowa pankhaniyo.

   

4. Timasakaniza bwino ndikuyambitsa mabwato kuchokera ku zukini. Mutha kuphika mu uvuni (ngati pali Zucchini), ndipo monga ine, kutsanulira ma phwetekere phwetekere ndikuphika mu poto pansi pa chivindikiro.

5. Pambuyo powiritsa, pali mphindi 25-30 pamoto wosachedwa pafupifupi 25-30.Tube, ndidzangotsimikizira Zucchini ndipo mumalimbikitsa!

   

6. Kanema ndi zonunkhira zonse zomwe mukuwona apa