Bweretsani mafoloko awiri akuluakulu mpaka kusasinthika kuli ngati puree yokulira, kuwonjezera mazira 2 ndi kusakaniza. Kuphika kwa mphindi 1-2 mbali iliyonse! Sangalalani!
Tchizi pops amawoneka bwino ndipo amatha kukhala osakhalitsa kaphwando! Tsatirani malangizo athu: Thirani skeps kapena chotupa cha tchizi, kudula iliyonse mu ufa, ndiye mu dzira yolk ndi mkate. Ikani mafuta otentha kwa mphindi zochepa, ndipo chakudya chokoma kwambiri chokongola chakonzeka!
Chinsinsi china choyambirira - sangweji tchizi yophika ndi chitsulo. Tengani 2 zidutswa za mkate, kupusitsa mafuta ndikuyika tchizi pakati pawo. Kukulunga mu zojambulazo ndikuphatikiza chitsulo. Bambon Benatch adzagunda anzako, adzakondana ndi chakudya. Dulani pamwamba pa mikate, pangani dzenje lalikulu kotero kuti kukula kwa tchizi. Dulani pamwamba pa cambert ndikuyika mkate. Osamadula mkate, kutsanulira chisakanizo cha rosemary, adyo ndi mafuta a azitona. Kuphika kwa mphindi 25.
Mmera zazomera zimawoneka bwino kwambiri, ndipo chinsinsi ichi chinayamba kutchuka. Tengani mbatata ndikutsanulira pakati ndi ndodo yamatabwa. Mpeni wakuthwa pang'onopang'ono amakwera mizere. Kenako gawani zigawo kuti pali malo ambiri pakati pawo ndikumera ndi zonunkhira zilizonse. Kuphika kwa mphindi 40.
Dziwani zambiri maphikidwe ambiri! Maluwa a mbatata, maapulo, rolls, chokoleti chopateke ndi zina zambiri!