Ndimapereka mbale 8 zokoma komanso zoyambirira pagome la Chaka Chatsopano, zomwe zimakonzedwa mwachangu kwambiri komanso molondola.
1️⃣ ♦ ♦ Keke rest to jamu mu mphindi 30 ♦ Mpata: • Busseyer - 10 g • mchere - 1 Tsitsani • batala - 50 gr (yosungunuka)
Kirimu: • Kirimu 33% - 500 GG • Vanila shuga - 10 magalamu • Kupanikiza - 150-200 gms 2️⃣
"Mabasiketi" ♦ lavash - 1 pc. • Champando - 150 g • Yakuku nkhuku - 100-150 gy • Bow - 100 gr (babu imodzi) • 1 tbsp. • tchizi cholimba - 30 magalamu • Muscata - utsi - mchere, tsabola wakuda - kulawa 3️⃣ ️
Pulogalamu yopukutira ndi hering'i ♦ 250 gr • hering'i - 150-200 Gr • Anyezi ofiira - 0,5 ma PC. • Anyezi wobiriwira - 1 tsinde • Lavash - 1 PC. • tchizi chosungunuka - 1 tbsp. 4️⃣ ♦ ️
Mipira yazakudya ♦ ️ • Tsamba losungunuka - 1 PC. (90 gr) • A Garlic - 1 mano • Mayonesi - 1 tbsp. • Dzira - 2 ma PC. • Ndodo za Crab - 100 magalamu - chimanga 1 tbsp. 5 ️ ♦ Nkhuku ndi mandimu a mandimu ndi masamba ♦ Dzikolo - 1 PC. (2 makilogalamu) • Parsley - 1 Chuma Chaching'ono • batala - 15 magalamu • adyo - 3-4 mano • 1 TST. • mandimu - 1 tbsp. • Mchere - 2 ppm (opanda pamwamba, onjezerani kulawa) • tsabola wakuda - 0,5 tsp. (kapena kulawa) • Masamba aliwonse kulawa 6️⃣ ♦ ️
Saladi "mpikisano Olivier" ♦ • zaamphaka nandolo - 150 ga • Tomato - magalamu 100 • yophika soseji (nyama) - 200 GR • Dzira - 2 ma PC. • Beijing kabichi - 50 magalamu • owiritsa mbatata - 2 ma PC. • Mayonesi - 2-3 tbsp. 7 ️ ♦ ️ ️ brack ndi cod chiwindi ♦ ️ • cod chiwindi - 100 g • Mu nkhaka ya nkhaka - 1 PC. (50 pr) • Dram - 1 PC. • Puff therry - 150 magalamu 8️⃣ ️
Saladi Greek ♦ ️ • phwetekere - 100 GG - nkhaka • Thggasi • Azito a maolivi - 1 tsp. • Viniga 6% - 1 tbsp. • Mchere - kulawa • shuga - 0,5 cl.