Maswiti a chifuwa, wothandizila osati kokha kuchokera ku chifuwa. Amathandizira bwino kugona usiku pomwe chifuwacho ndi champhamvu kwambiri kotero kuti ndizosatheka kusiya. Ndizomvera chisoni, koma mankhwala opangira mankhwala nthawi zambiri samatha kuthana ndi ntchitoyi.
Apa zitha kuthandiza ofesedwa okha. Amakonzedwa pamaziko a madzi a shuga. Mosakayikira muchite nokha!
Maswiti a chifuwa ndi chida chabwino kwambiri osati kutsokomola, komanso ndi chifuwa chouma usiku pamene zigawenga zimakhala zamphamvu kwambiri kotero kuti simungathe kuyimitsa. Tsoka ilo, malo osungirako mankhwala satha kupirira ntchitoyi, malo ogona opeza opangira masheya amabwera kudzawapulumutsa. Ndikafika nthawi yachisanu yotsiriza, mwana wanga adadwala ndipo usiku uliwonse tidayitanitsa ambulansi, adotolo adandilimbikitsa kuti ndipange ma lollipops kutsokomola, kutengera shuga yopsereza. Ndidamaliza kusankha uku ndipo tsopano ndimapanga maswiti oyenera kuchokera kutsoka ndi zitsamba. Ndipo inde, muchite nokha!
Maswiti a Masheya:
- 1 kapu yamadzi
- Magalasi 2 a shuga
- Supuni ziwiri za uchi
- Kotala la kapu ya zitsamba zouma (zosalala, zonona zamtchire, elderberry). Mutha kugula chitoto chokonzedwa chopangidwa kuchokera kutsoka mu chifuwa cha mankhwala (pachifuwa) ndikuwonjezera kusakaniza kwazitsamba izi.
Kwa mphindi 20, mawa udzu m'madzi pamoto pang'onopang'ono, kutseka poto ndi chivindikiro. Makinawa amapangidwa kuti asokoneze kulowetsedwa ndikubwezeretsanso poto. Onjezani shuga ndi uchi, sakani ndikubweretsa kwa chithupsa, ndiye kuphika mosamala kutentha pang'ono. Atatenthedwa, osakaniza adzakhala mawonekedwe owoneka bwino, chifukwa chake ndikofunikira kusakaniza nthawi zonse, bwino kwambiri ndi supuni yamatabwa kapena tsamba. Pamene osakaniza amakhala zowoneka bwino ndikuyamba kupanga ulusi, ndiye kuti muyenera kuchita izi: zisoka madzi pang'ono kukhala chikho ndi madzi ozizira - ndikuponya dontho lozizira. Ngati ndi zomatira ndi kumamatira mano, ndiye kuti muyenera kuphika zina zina. Ngati mutha kuponyera dontho, ndiye kuti madzi akonzeka.
Manyuchi akayamba kulira, ndiye kuti mutha kuwonjezera madzi kwa iyo ndi spoon yowonjezera uchi.
Mankhwala atakhala okonzeka kale ndipo dontho limaponya mu kapu yamadzi ozizira imatha kukokedwa, tengani pepala la zikopa kuti musunthe (koma kusiya malo oti mufalikire), ozizira kenako chotsani zolembera kuchokera pa pepala la zikopa. Kukulani lollipop iliyonse mu chikopa kapena kusesa ndi ufa wa shuga kuti osullipops sadzamatirana wina ndi mnzake. Mutha kuwasunga mumtsuko wagalasi. Makhiristo ndi kuphika mpaka kusinthika komwe mukufuna
Herbal lollipops kuchokera ku chifuwa (njira yosavuta):
Kupanga zollipops ndikosavuta, simungaphike shuga madzi, ndikupanga uchi ma lollipops ndi zitsamba.
- 1 chikho cha uchi
- Supuni 1 ya zitsamba zouma kapena chisakanizo cha zitsamba (onani pamwambapa)
Preheat uchi mu sucepan, kuwonjezera zitsamba. Kuphika pang'onopang'ono kutentha, ndikuchotsa uchi kumoto, kuphimba chivundikiro ndi kukulunga kwa mphindi 10. Kenako sinthani chisakanizo cha zitsamba ndi uchi ndikubwezeretsanso poto. Tsopano, tsatirani malangizowo pamwambapa, kutentha osakaniza pamoto pang'onopang'ono, yeserani pa kuuma kwa maswiti ndikuchotsa pamoto. Wiritsani ma lollipops pogwiritsa ntchito supuni ya pepala la zikopa, lolani kuti liziunjikira kapena kudula mu ufa wa shuga kuti asamamayang'ane.
Chiyambi