Nri dị otú ahụ sitere na eggplant nwere ike ịbụ efere zuru oke, ọkachasị ma ọ bụrụ na iko osikapa ma ọ bụ letus etinyere ya. The nwere uto bara ụba na crispy jikọrọ ọnụ, yana nri na-adịghị mfe nke nwere uzo ejikere dị mfe na ụzọ mgbape dị mfe na-eme eggplant ndị a! Gbalịa esi nri ha taa!
Efrata maka mpempe akwụkwọ na-atọ ụtọ:
- Carrots - 1 PC;
- Eggplant buru ibu - 1 PC;
- Ejiri soseji - enwere ike dochie anụ ọkụkọ sie, soseji, wdg);
- Ụta akwụkwọ ndụ akwụkwọ ndụ - 2-3;
- Ọkụkọ akwa - 2 PC;
- ntụ ọka - 100 grii;
- Nnu na ngwa nri nụrụ ụtọ;
- Mmanụ oriri maka ighe.
Inweta nri:
1. Eggplants bee n'ime okirikiri ma hapụ ya na mmiri nnu maka 5 nkeji.
2. finely belata karọt, soseji, yabasị akwụkwọ ndụ akwụkwọ ndụ.
3. Eggplants ahụ ebipụ n'etiti.
4. Wepu ya finely, gbakwunye na ihe ndị ọzọ. Anyị na-ekewa àkwá abụọ, nnu, tinye ngwa nri nụrụ ụtọ, mix. Tinye 100 grams. Ntụ ọka, gwakọta oge ikpeazụ.
5. Na pan, lubricated na mmanụ, na ọkara okpomọkụ na-atọgbọ okirikiri.
6. Anyị tinye ndochi n'ime, kpuchie mkpuchi ma nye ya ọfụma n'okpuru (ihe dị ka nkeji ise).
7. Anyị tụgharịa, kpọnwụọ oyi na aka nke ọzọ.
Gbapụ na efere ma rie tebụl!
Gụkwuo banyere Ntụziaka maka Eggplant Sisi, lee vidiyo dị n'okpuru: