- Cesadilla los ntawm Pita nrog nqaij qaib
- Bureks nrog cov nqaij minced thiab qos yaj ywm mashed qos yaj ywm
- Qos qoob loo nrog cheese ✅
Cesadilla los ntawm Lavash nrog cov qaib ● Kua txob - 1/4 tsp. ● Piper haus luam yeeb 1/2 C.l. ● Sabeyan - 1/4 tsp. ● Qej - 1 Hniav ● Cov kua ntses - 3 tbsp. ● Nqaij qaib Fillet - 300 g ● Cov dos - 1 pc. ● Cov kua txob liab liab - 1/2 pcs. Spe kua txob ntsuab - 1/2 PC. ● Lavash - 4 pcs. ● cheese - 150 g kauj ruam-ntawm-kauj ruam ua noj: 1. Fry nqaij qaib hauv taum pauv, paprika thiab qej. 2. Nyob rau hauv tib lub suab quaj, Fry lub dos, xim liab thiab ntsuab peppers. 3. Do tag nrho sau rau hauv lub tais. 4. Ntawm ib nrab ntawm Pita, nteg tawm cheese thiab stuffing. 5. Tso 2 Caesadillas ntawm lub lauj kaub, lubricated nrog roj, thiab ntub sab saum toj ntawm lub pawwash. 6. Fry los ntawm 2 sab kom melting cheese. ✅
Tej tawg nrog cov nqaij minced thiab qos yaj ywm purey ● Hmoov nplej - 300 g ● dej - 170 ml ● zaub roj - 2 tbsp. ● Qos qos yaj ywm qos yaj ywm - 300 g ● Parsley - 1/4 Beam Parsley - 1/4 Beam ● 2 twigs ● ntsev - 1.5 cl. Sp kua txob - 1/4 tsp. Cov khoom noj ib kauj ruam ib qib zuj zus: 1. Pib nrog qhov tseeb tias koj ua noj lub puree thiab hluav taws me me nqaij. 2. Rau qhov kev xeem, tsuas yog tov hmoov txhuas, dej thiab paj noob hlis roj. Txaus siab ntawm yuav. Emboss lub khob noom cookie, txiav rau hauv 8 daim thiab tso rau hauv ib lub tais ntawm cov roj. 3. Siv ib qho khoom noj. Sib tov lub puree, mince, zaub ntsuab, basil, ntsev thiab kua txob. 4. Txhua daim ntawm lub khob noom cookie yob hauv daim ntawv ntawm lub ntsej muag ib lub duab plaub hau, nteg tawm rau tag nrho ntev, tab sis nrog intrests nyob ib ncig ntawm cov npoo. 5. Qhwv lub khob noom cookie los ntawm ob sab ntev thiab sib ntswg mus rau qwj. Muab tso rau sab thiab muab tes rau txhaws cov ntawv faiby tawm hauv cov khaubncaws sab nraud povtseg. 6. Fry bureks koj xav tau 5 feeb rau txhua sab. ✅
Qos ncuav los ncuav nrog cheese ● Cov qos qos - 500 g ● qe - 1 pc. ● zaub roj - 2 tbsp. ● ntsev - 1 tsp. Sp kua txob - 3/4 tsp. ● Parsley - 1/2 Beam ● Hmoov Nplej - 100 g ● Bustyer - 10 G kauj ruam-rau-kauj ruam hauv cov khaub ncaws, huv thiab davim nyob rau hauv lub puree. 2. Ntxiv cov qe, roj, ntsev, kua txob, hmoov nplej thiab hmoov nplej rau puree. Sib tov kom zoo. 3. Muab cov khob noom cookie ua 4 ntu thiab dov 4 pellets, txoj kab uas hla raws li koj lub lauj kaub frying. 4. Muab 6 daim ntawm cheese ntawm ib lub ncuav thiab npog lub ncuav mog qab zib thib ob. Coj ntug. 5. Txiav lub ncuav mog qab zib rau ntawm daim duab peb sab kom cov cheese nyob sab hauv. 6. Frying cov pellets uas koj xav tau 5-7 feeb nyob rau txhua sab.