Dogtare kullu ina ƙauna saboda gaskiyar cewa ba lallai ba ne a saya shi) wannan taro don yin zane-zane yana shirya dafa abinci daga samfuran da aka fi so a hannu, gari da gishiri. Abin da ba za a rasa daga cikin kullu na gishiri ba - kuma a yau shi, fiye da kowane buƙata a cikin allurar allurai. Duba, waɗanne kyawawan kayayyaki na sabuwar itacen za a iya ƙirƙira tare da hannuwanku. Za'a iya yin ado da Pendants ba kawai itacen Kirsimeti bane ko kuma wreasashen Kirsimeti ko babban mafita ga tsara kayan kyauta. Nawa zan iya adana samfuran daga kullu na gishiri? Na dogon lokaci - kusan kullun, ba su ganima idan an adana shi a cikin busassun wuri. A ƙasa kuna jiran girke-girke na yin kayan gishiri, kodayake, Ina shakka cewa wani bai san shi tukuna, wani hoto mai ɗaukar hoto don wahayi. Fatan alheri da zuwan!
Don haka, bari mu fara da dakatarwar mafi sauki don sabuwar shekara, tare da tsarin taimako. Idan kuna so, zaku iya fenti da gwal ɗin don fenti, ƙara mai mahimmanci mai zuwa kullu, ƙara warwates da ƙari - da kullu da gishiri yana shan alamu tare da gwaje-gwaje)
Sinadaran don shirye-shiryen gishirin:
Gilashin 1 na ruwa
1 gilashin gishiri
2 kofuna na gari (a cikin wannan akwatin, gari mara amfani da ba lallai ba a amfani da shi, don haka dakatar da ta juya launi)
Kayan aiki don aiki:
Yin burodi tire
takarda da kakin zuma
Adiko na goge baki ko tawul takarda
takardar shiyya
m
sanduna, ganye, zane, mai walƙiya da haka
Molding don kukis
Mun haɗu da dukkan kayan abinci kuma muna sanye da kullu na minti 5. A zahiri ya kamata a tsaya a hannu. Don yin wannan, yayin haɗuwa, ƙara ƙarin gari ko riƙe gari na mintina 15 don bushe, sannan mu sake haɗuwa.
Wannan shi ne yadda ƙayyadaddun gishiri ya kamata ya zama masu shiryuwa (yatsan halittu bayyane, an daidaita farfajiyar gwajin):
Yanzu zaku iya fara yin rajistar gwajin da halittar dakatarwa.
Tsarin nutsewa ta amfani da ganye, yadiyo, yadin da aka saka da td
Yanke da aka dakatar tare da molds don dafa abinci
KUDI KUDI DA MUKA A CIKIN SAUKI:
