Girke-girke na gaye, wanda sau da yawa ya hadu da shafukan kasashen waje. Za mu maimaita, kwatanta kuma bincika cewa zai ba mu tasirin da aka doke (cike eggplant! Kuma a cikin cikar da muka fi so, Ee more!
Duk samfuran akan tebur za a iya shirya.
Eggplants 3 inji mai kwakwalwa, bow 1pcs, barkono mai zaki (ja), gishiri, barkono baƙi, gishiri, barkono baƙi, gilashin baƙar fata 1,
Ma'aje-kwata eggplant suna da kyau (hawa) tare da mirgine fil, amma ba tare da tsattsauran ra'ayi ba, bai kamata su fashe ba. Kuma an hukunta eggplant ɗaya da cokali mai yatsa (kamar yadda ya gabata) akan hannu ɗaya kawai.
Muna yin yankan da wuka, duk abin da aljihunan zai zama. Kuma muna aika cikin ruwan gishiri (1-2 s. Irin) minti na 15. A wannan lokacin, muna shirya kayan abinci shaƙatawa. Kwan fitila sill a kan babban grater kuma haɗa tare da minced nama. Anan duk kayan yaji, kazalika da barkono mai zaki da kaifi yankan da karamin cube.
Ana matsawa eggplant da kyau, aljihunan da aka yi ba'a suna da yawa. Slipping eggplants kuma zuba ruwan 'ya'yan itace tumatir, daga nama mined nama da bai shiga soyayyen soyayyen ƙwallan ba.
Gasa a cikin tanda a digiri 180, minti 40. Ya juya sosai sosai! Gaba eggplas Eggplant ya yi ƙarin min nama kuma irin waɗannan masu ba da tallafi kamar ƙauna na nama)).
Kuma eggplant mai soyayyen yana son magoya baya na kayan lambu, a nan zaɓin kadan ne.
Shirya kan lafiya, amma yana da kyau a doke kashe eggplant zuwa mirgine fil!