Dandana ice cream mai dadi, ba lallai ba ne don zuwa shagon! Da farko na bazara, na kusan kowace rana in ci ice cream, wanda na dafa kaina. Sai dai itace tana da yawan ci, kuma mafi mahimmanci - na halitta!
Da kyau, ba wuya a sanya kayan zaki da kuka fi so, musamman idan kun san ƙananan ɗakunan dafa abinci. A yau mun bayar da shawarar kanka da girke-girke na 5, wanda zai sa ka manta da gafara game da hatimin shagon har abada. Abin da ake buƙata ta wannan bazara mai zafi!
Yadda ake dafa ice cream
Classic ice cream
An shirya shi ne kawai, yayin da yake fitar da dandano mai ban mamaki, mai laushi, mai kamshi, tare da ɗanɗano mai ruwan shafa mai. Kuma mafi mahimmanci, yana yiwuwa a ƙara kowane ƙarin kayan haɗin ga irin waɗannan ice cream ɗinku, berries, kwayoyi ko cakulan!
Sinadarsu
- 5 qwai
- 100 g na foda na sukari
- 0.5 l na madara
- 250 g kirim (33% mai)
- 10 g vanilina
Dafa abinci
- Rarrabe yolks daga sunadarai. Sunadarai suna jinkirta wani kwano, kuna buƙatar yolks kawai. Yolks suna warwatse tare da sukari mai narkewa da vanilla zuwa taro mai kama da juna.
- Tafasa madara. Rabin madara mai zafi ƙara zuwa yolks kuma Mix da kyau. A sakamakon ruwan rawaya-madara cakuda ciyayi a cikin sauran madara mai zafi.
- A koyaushe yana motsawa koyaushe don zafin wuta zuwa kauri tare da kirim mai tsami game da minti 3. Cakuda a cikin firiji.
- Cream chrillis ta amfani da mai haɗawa zuwa tsaka-tsaki zuwa kololuka zuwa matsakaici koguna, Mix tare da cakuda mai rawaya mai rawaya da kuma a cikin rufaffiyar akwati sun saka cikin injin daskararre.
Cakulan ice cakulan
Chocolate Ice cakulan zai kasance mai ɗanɗano idan ka dafa shi a gida, kuma ba saya a cikin shagon. Don faranta wa kanku kuma kusa da wannan kayan zaki na yaduwar bazara, kuna buƙatar mafi ƙarancin kayan abinci da ƙoƙari.
Sinadarsu
- 300 ml na madara
- 100 g na cakulan mai ɗaci
- 85 g na sukari
- 300 g na kirim (33% mai)
- 3 kwai gwaiduwa
Dafa abinci
- Neman cakulan a kan guda, sanya su waje cikin saucepan, madara zuba. Saka wuta mai matsakaici kuma motsa har sai da tayal yana narkewa. Isasshen madara.
- A wege na sukari na sukari tare da yolks. Matsa, madara kar karyana kuma saka wuta mai rauni. Takeauki hasken rana, yana motsawa koyaushe. Lura cewa baku buƙatar tafasa cakuda!
- Sanya saucepan a cikin akwati tare da kankara ruwa da motsawa, mai sanyaya. Cream mai sanyi tare da mahautsini zuwa daidaito, sannan Mix tare da cakuda madara.
- Sanya abubuwa da yawa a wani yanki mai faɗi, murfin tare da murfi ko fim da haɓaka don daskarewa don 4 hours.
Ice cream tare da madara mai ɗaure da strawberry
Abu ne mai sauki a shirya irin wannan kayan zaki na bazara, kuma ya zama mai dadi sosai, mai kamshi da kuma shakatawa na ice cream. Abin da ake buƙata don masoya na strawberries!
Sinadarsu
- 480 ml na kirim domin doke
- 380 g na mai ɗaure madara
- 200 g na strawberries
Dafa abinci
- Toara a kwanon mahautsini a gaba da sanyaya cream da kumburi ga daidaitaccen daidaito.
- Aara madara mai ɗaure a can kuma ci gaba da doke daidaituwa.
- Strawberries na ɗan itacen a kananan guda, sanya shi a kan kirim mai tsami da Mix.
- Kwantar da ice cream a cikin akwati mai gamsarwa, rufe tare da fim ko murfi da cire injin daskarewa na tsawon awanni 3.
Ice cream na 'ya'yan itace marrmer ba tare da cream da madara
Wani nau'in ban sha'awa na ice cream dangane da puree, wanda babu tsami, ko madara. Ba a jin mai kayan lambu kwata-kwata! Za a iya ɗaukar sukari ƙasa da gram 30-50.
Sinadarsu
- 150 g na sahara
- 80 g na man sunflower
- 5 qwai
- 2 orange
- 2 banana
- 1 tbsp. l. Vanilla sukari
Dafa abinci
- Raba sunadarai daga yolks. A cikin Molk ƙara 100 grams na sukari da kayan lambu mai. Bulala da mahautsini na 5 da minti.
- 'Ya'yan itãcen marmari na mahaifa da tsaftace daga kwasfa, shafa a kananan guda.
- A ɓangaren litattafan almara da ayaba tare da blender a cikin puree. Aara 'ya'yan itace puree zuwa mubolled yolks da sake tare da mahautsini zuwa daidaituwa.
- Ganyakin sunadarai tare da sauran sukari da sukari na vanilla a cikin m coam.
- Sanya sunadarai zuwa taro mai yawa, Mix.
- Yada ice cream a cikin molds kuma sanya akalla awanni 3 a cikin injin daskarewa.
Garin kankara
Me zai iya zama mafi kyau fiye da mai annashuwa, m-zaki, mai 'ya'yan itace mai ƙanshi, wanda babu gram na sunadarai? Ba kamar sayan ruwan 'ya'yan itace ba, kayan abinci na halitta kawai suna ƙunshe cikin irin wannan ɗanɗano' ya'yan itacen da aka daskare.
Sinadarsu
- 200 g na strawberries
- 3 kiwi
- 2 tbsp. l. Sahara
- 150 ml na ruwa
- 2 h. L. Ruwan 'ya'yan lemun tsami
Dafa abinci
- Ruwa a cikin saucepan, jefa sukari. Zafi kwanon rufi har sai an narkar da sukari gaba ɗaya. Sanya ruwan 'ya'yan lemun tsami. Yawan ruwan sukari da ruwan lemun tsami ya dogara da zaɓin ɗanɗano da kuma zirin fararen berries da 'ya'yan itatuwa.
- Strawberry mai tsabta, rarraba berries ko nika tare da blender. A cikin strawberry puree, ƙara rabin sukari syrup.
- Kiwi Tsabtace, shafa yanka da niƙa tare da blender. Ville a cikin puree daga kiwi sauran sukari syrup.
- A matsayin hanyar, zaku iya amfani da ƙananan kofuna da katako na katako. Ko dai zaka iya daukar siffofin da aka sanya don ice cream gida.
- A cikin kofin daya, strawberry puree, cike shi har zuwa rabi. Wani rabin cika puree daga Kiwi. Sanya fom a cikin injin daskarewa na minti 60, to, makale a cikin sandunansu na katako a cikin cakuda mai sanyi.
- Lissafin sauran sime daga strawberries da Kiwi, bi da bi. Sanya fom a cikin firiji har sai cikakken daskarewa (kimanin awanni 3). Don samun ice cream, sanya fom na wasu seconds a cikin ruwan zafi.
