Don kayan kwalliya suna buƙata:
- Orange da Great gishiri kullu
- Ɗan ƙaramin asawki
Tsarin kullewa:
Gigiya, gari, man sunflower, varillin (don ƙanshi), dysyyarin abinci (ƙwai don Ista), ruwa.
Recipe don kullu mai launi (don sana'ar yara):
Gilashin gari Mix tare da rabin gilashin gishiri, varillene don ƙanshi da cokali na kayan lambu mai.
Mix ka kuma sa daidai cikin baka huɗu.
Sanya abincin abinci a kowane kwano (a kan tip na teaspoon). Irin wannan jakar fenti ta kasance daga hutun Ise. A cikin misalinmu, irin wannan dyeses an yi amfani da launuka huɗu na launuka huɗu: shuɗi, kore, ja da ruwan lemo.
A cikin kowane kwano, ƙara kaɗan don ƙara ruwa don ku iya knead da kullu. Mun knead da sculpt.
Don adana ragowar gwaji na kwanaki da yawa, rufe shi don haka babu wata hulɗa da iska, kuma sanya a cikin firiji.
Mataki mataki-mataki jagora
Shake a 'yan orange bukukuwa. Kimanin girman diamita - 5 da 3 santimita.
Cika kadan a saman yatsanka.
Dokar Sharkewar hakori - Rinawa na kabewa. Fara farawa daga kasan kabewa, sannu a hankali canza kusurwar karkatar da hakori.
Mirgine da wuri daga kore koren. Yanke ganye kuma girgiza wurin yatsan hakori a cikin ganyayyaki.
Haɗa ganye na kore da wutsiyar kabewa a saman.
Gasa a cikin tanda a zazzabi na digiri 180 kafin taurarin.
Anan ne sakamakon da aka gama - pumpkins.