A lokacin rani, cikakke yanka na strawberries zai zama daidai sosai a cikin nau'ikan kayan ado, kuma a cikin hunturu ba kawai a gare ku ba, har ma wasu!
Hanya ta 1: Sauƙaƙa Strawberry Model
Bari mu fara da mafi kyawun hanyar tura sausages strawberry. Anan muna buƙatar mafi ƙarancin kayan da kayan aiki:
- Launuka na polymer (ja, ruwan hoda da fari)
- Tsaftace wuka ko canuka canuka
Ka tuna: kuma wuka, kuma ruwan ya kamata ya zama mai kaifi! Ya wajaba ne saboda lokacin yankan sausages akan ƙananan yanka, ba su tsoratar ba!
Theauki farin yumbu dan kadan elongated tare da wani triangulular siffar tsiro a cikin giciye sub ɗin kuma saita shi gefe. Motar filastik ruwan fata mai ruwan sanyi da mirgine a cikin wani Layer tare da kauri daga baya fiye da 1 mm.
Round zagaye sausages daga ja da farin yumbu kuma haɗa su tare.
Kunsa mai launin ja da fari na tsiran alade tare da ruwan hoda mai ruwan hoda tare da filastik don haka kamar yadda a cikin hoto:
Yanzu kuna buƙatar danna tsiran alade, a hankali yana jan shi da yatsunsu a tsawon lokacin da tsayin daka daidai yake da santimita 12-1.
A lokacin shimfiɗa, tabbatar cewa tsakiyar sausages bai yi gudun hijira kuma ba ya rasa asalin sa.
Yanke sakamakon dogon tsiran alade tare da sassan daidai. Mayar da hankali kan tsawon farin tsiran alade na siffar triangular.
Yanzu za mu samar da strawberry. Don yin wannan, kunsa farin tsiran alade tare da bakin ciki na ruwan hoda mai ruwan hoda. Sa'an nan kuma a rufe shi a cikin da'irar tare da ja da fari sausages, samar da ainihin Berry.
A hankali yi la'akari da hotuna don fahimtar ainihin yadda ake amfani da jan sausages!
Sannan ja clay Layer sake sake sake kunsa strawberry, ba da Berry da ake so siffar.
Ya rage don cire tsiran alade zuwa girman da kuke buƙata. Idan kana son yin beads, tsiran alade dole ya zama gajere da lokacin farin ciki, idan kuna buƙatar ƙananan ƙananan ƙananan tsiran alade.
Don sauƙaƙe ya cire, ana iya yanka tsiran alade zuwa sassa.
Mataki na ƙarshe - yin burodi. Don haka yumɓu bayan yin burodi ba ya crumble, ya zama dole a bi dokokin yin burodi - minti 30 a digiri na 110.
Mun gasa, mun samu, sanyi da kuma yanke yadda muke bukata. Idan ka yi komai daidai, sannan tsiran alade gwargwadon tsarin ya kamata ya zama mai kama da irin roba mai wuya kuma kada ku fashe lokacin yankan.
2nd da 3 frawberry strawberry
A cikin aji na gaba, strawberries ya zama mai tsari mai ma'ana fiye da gaske. Don yin berries mafi yawan irin wannan a cikin ainihin strawberry, Zan mallaki dabarar sanyaya launi.
A m sauƙin launi daga ɗaya zuwa wancan shine mafi sauƙi don cimma, amfani da injin taliya. Kuna iya yin fil mai mirgine fil, amma zai ɗauki lokaci da ƙarfi.
Manna na'ura don polymer yumbu rolling
Canjin yumbu daga fari zuwa ja
Binciko Class na Master Class daga Jagora na Kasuwancinku - Anna Oskina (Anna Orna). ANNA yana nuna hanyoyi guda biyu don ciyar da sausages strawberry a wannan dabara.
Hanya 4: Mafi "Real" Strawberry
Kuma yanzu lokaci ya yi da za a nuna maka yadda ake yawan "hakikanin" strawberry an yi shi ne daga yumbu polymer! Dalilin kerarsa har yanzu dabarar ta hanya ce mai kyau na launi, amma anan anan Launuka 3 Clay (farin, launin rawaya da ja) suna gauraye anan. Idan ka kalli azuzuwan da ya gabata a azuzuwan na Bidiyo na baya, to da sauri fahimci ka'idar ƙirƙirar irin wannan sausages na saiti:
Bayan haka, gaskiya tana kama da strawberries kawai?)
Strawberry yanka yawancin yawancin kayan ado cake, wanda 'yan kunne polymer yumbu, daga abin da' yan kunne, mundaye, sarkar maɓalli, antulists da sauran kayan ado.
Duba, yadda mai haske yayi kama da ruwan lemo da lemun tsami da lemun tsami, kiwi da strawberries akan Orniyoyin Orno suna kama da.
Kuma mafi kyawun amfani da 'ya'yan itace-Berry sauss - yi amfani da su don ƙirar ƙusa!
