Wanke tawul din - hanyoyi guda 10 don cire sattns da hanyoyin Bleaching

Kitchen tawul ɗin suna da mahimmanci abubuwa waɗanda ya kamata koyaushe su kasance a hannu da gani. Sabili da haka, dole ne su zama masu kyan gani. Bari mu gano tare da taimakon wace hanyoyin da zai yiwu a wanke har ma da tsofaffin tawul din da ke zuwa cikakkiyar jihar.

10 tasiri da kayan aikin kasafin kudi don cire sutura

Dirty tawul a gida shine hanya mafi sauƙi don wanka a cikin injin wanki, da kuma tafiya zuwa hanyoyi na musamman da kuma hanyoyi ya isa zuwa ga sau 1 a wata, in ba haka ba suturar ta isa da sauri.

Rabu da kitse da m parts zaku taimaka muku gaba daya kayan aikin ku, kamar:

1. Gishiri.

Ya dace da: Cire sutura daga kofi ko tumatir a kan fari da masana'anta masu launi.

Recipe: Yi bayani a cikin kwari a cikin kudi na 5 lita na ruwa - 5 tbsp. Gina gishiri, sannan ya soaked dafa abinci da barin su na awa 1. Sannan muna wanke hannu da hannu ko a cikin rubutun rubutu.

Kuma wanda ya dace da: cire wuri daga jan giya a kan fari da masana'anta masu launi.

Recipe: Muna yin siline mai "m", soaked kuma a shafa masana'anta a ciki.

1. Kayan sabulu na wanki.

Ya dace da: cire abubuwa daban-daban, ciki har da mai a kan canza launin da kuma masana'anta mai haske.

Recipe: Duk datti na adiko na goge baki ya kamata a rusa shi kuma a rufe shi a cikin kunshin na dare. Bayan wannan kuna buƙatar wanke shi da kyau kuma kayan crawl.

1. Wanke foda + streshress + stirstress + kayan lambu.

Wanke tawul ɗin Kitchen ta wannan hanyar kusan ko da yaushe ya kwafa tare da tsofaffin gurbata. A cikin babban sau 10 na ruwa, kawo 5-7 lita na ruwa zuwa tafasa, sannan ku kashe wuta. Bayan haka, ƙara 2 tbsp. l. Wanke foda (mafi kyau "atomatik", kamar yadda yake ƙarancin kumfa), 2 tbsp. man kayan lambu, 2 tbsp. l na kowane tabo na tabo ko bleach da Mix maganin. Sa'an nan kuma sanya wani tashi a cikin kwanon rufi, yana da ɗan ƙari kaɗan kuma jira ruwan ya bushe. Sa'an nan kuma sami tawul da, ba tare da danna ruwan, ya girgiza su cikin injin wanki ba. Man zai kai ga gaskiyar cewa duk gurbata a kan matani zai yi laushi kuma ya sauƙaƙa barin masana'anta. Wajibi ne a rufe akwati kuma jira har ruwan ya yi sanyi, bayan wanda yake da kyau a crawl kayayyakin. Aari ga tafasa tafasa da kuma wanke tawul a wannan yanayin ba lallai ba ne - mai ba zai zauna a kan masana'anta ba.

1. Shamfu.

Ya dace da: cire wuraren daga 'ya'yan itace.

Recipe: Shampoo zuba a tabo, don tsayayya da shi, sannan mu shafe.

1. Bazara mai bazara + glycerin.

Wataƙila zaku yi sha'awar

Yadda za a tsabtace kwanon daga Nagara, mai da tsatsa - 7 (hotuna)

Yadda za a cire guguwa da sauri, mai, tsatsa da abinci a cikin kwanon soya na baƙin ƙarfe. Don yin idan abinci ya zubo - kayan abinci na gida.

Ya dace da: cire stain daga shayi da kofi.

Recipe 1: Kuna buƙatar jiƙa datti datti kitchen rubutu a cikin mafita daga mafita daga mafita daga mafita daga mafita daga mafita daga mafita daga mafita da awa 1, sannan kuma ya mika.

Recipe 2: Team spots na iya harbe suna harbe cakuda ammoniya da glycerin a cikin 1: 4 rabo.

1. Manne manne.

Ya dace da: Cire na sutura daban-daban, amma a kan fararen zane.

Recipe: maganin ana shirya shi daga wani sabulu da cokali na manne manne manne. A cikin wannan cakuda kuna buƙatar tafasa da tace misalai kimanin rabin sa'a.

1. Ruwa mai wanki.

Ya dace da: cire kitse mai a kan launi da fari masana'anta.

Recipe: Ana amfani da ruwa mai ɗumi ga mai stains da tothales da aka bari na kwana ɗaya, sannan dole ne a yi amfani da tawul da nutsar da tawul da nutsar da tawul da nutsuwa.

1. Vinegar.

Ya dace da: kawar da m.

Recipe: Kuna buƙatar cire samfurin a cikin maganin acetic 5-9% (idan ya cancanta, tsarma ƙimar 70%) na 50% minti) don 50% minti) don 50 minti, kuma bayan - kurkura sosai.

1. Lemun tsami.

Ya dace da: Cire aibobi daga beets da tumatir.

Recipe: Na farko, a ƙarƙashin jet na ruwan zafi, suna ƙarfaffiyar tawul tare da sabulu na shago, dan kadan, dan kadan, dan kadan, dan kadan ya rage shi, sannan a kara shi tare da citric acid kuma bar minti 5. Bayan haka, kawai ware.

Kuma ya dace da: kawar da hasken rana na asalin.

Recipe: Ina goge duk gurbataccen gurbata da citric acid, muna barin tawul na awa daya, sannan muka buga karo.

1. Hydrogen peroxide.

Ya dace da: kawar da hasken rana na asali daban-daban.

Recipe: Mashin datti datti cikin Magani, mun bar minti 30, sannan mu shafe a hanyar da ta saba.

Hanyoyi 5 na Wheitten tawul ɗin

Don haka, tare da cire aibobi da kuma wanke an ware. Kuma yadda za a yi wa whitch tawul ɗin, idan sun rasa sabon kyan gani? Kuna iya dawo da farin farin fari da tawul na dafa abinci tare da tafasa kuma ba tare da shi ba.

Anan akwai hanyoyi 5 masu sauki:

1. Whitening ba tare da tafasa da mustard ba.

Wannan hanyar ta rushe, da kuma farin ciki. Don yin wannan, bushe mustard foda ya sake shi a cikin ruwan zafi zuwa ga wani yanayi na kauri Asusunka da kuma tsayayya da awoyi 6-8, sannan ya soke.

1. Whitening ba tare da tafasa ta manganese ba.

Wannan hanya ce mai inganci da ke aiki kusan koyaushe. Game da 200 g na wanke foda da ɗan ƙaramin manganese (ruwa ya kamata kawai ya ɗan yi ruwan hoda) kawai don ruwan zãfi. Sanya abubuwa a gaba da abubuwan da aka sanya a cikin mafita, rufe shi da fim kuma jira har sai ruwan yana sanyaya ruwa. Kuma a sa'an nan muka katse tawul da kyau.

1. Whitening ba tare da tafasa ta boric acid.

Wannan hanyar ta dace da mai yawa, waffle ko tawul na Terry. Addara 2 spoons na boric acid a cikin ruwan zafi na ruwa, to, a sakamakon sakamakon maganin datti da ke da datti, sannan a sanya su kamar yadda aka saba.

1. Bleaching tare da tafasa, soda da sabanin tattalin arziki 72%.

Tare da taimakon soda da tafasa, zaku iya whiten da rigakafin kuma cire wuraren da basu da matukar lafiya a gare ku kuma mai laushi ga masana'anta. A saboda wannan, kimanin gram 50. Calcated Soda ya kamata a gauraye da sabar maganin tattalin arziki (kashi 72%), kuma a cikin wannan cakuda tafasa da othile 1-1.5 hours.

1. Express Wanke da Bleaching ba tare da tafasa ba.

Da sauri da sauri da zahiri, wasu masu ba da izini a gaban idanunsa. Misali, don wanke wa hannu 1-2, zaka iya amfani da ingantacciyar hanyar "Cutar ta duniya don kowane nau'in masana'anta" daga Amway. Ana ƙara yawanci lokacin wanka a cikin injin wanki, amma tawul ɗin kitchen tare da gurbataccen gurbata ya fi kyau a goge hannu da hannu.

Mun bayar da irin wannan hanyar da ake amfani da ita na wanke ɗakunan dafa abinci na dafa abinci: 1 lita na ruwan zãfi yana zuba a cikin gida na ciki a can, sannan kuyi barci 1 tbsp. L Wayder amviiya da ke motsa maganin mu tare da cokali. Ruwa zai fara farawa da kumfa. Bayan haka zaku iya barin adpkins don haka ga cikakken sanyaya ruwa, kuma zaka iya ƙara ruwan sanyi 'yan mintoci kaɗan kuma fara cire shi a cikin wannan maganin. Don wanke mafi rikice-rikice masu rikitarwa, kuna buƙatar ƙara lokacin soga ko tafasa tawul ko kaɗan.

Tukwici: Lokacin da wanke ɗakunan kitchen, zaku iya yin ba tare da kwandishan ba, kawai ƙara cakuda soda da mai dacewa mai mahimmanci. Don haka ɗan ɗan dafa abincinku zai yi farin ciki ba kawai farawar sabo ba ne, har ma wata ƙamshi mai daɗi ne.

Adana na dabaru da amfani

• Don shafa hannaye a cikin tsarin dafa abinci, tawul ɗin sun dace da masana'anta mai duhu ko duhu, kamar mai da sauran kitse da sauran ƙazanta ba su da tabbas. Kuma, ba shakka, gwada kan yiwuwar wanke kitse, kuma ba shafa mai game da tawul. Madadin - adogon takarda napkins.
• Wanke tawul ɗin kitchen ba zai zama ciwon kai ba idan za a sami mutane da yawa a cikin dafa abinci kuma koyaushe zaku canza su. Zai fi dacewa, don samun tawul mai yin burodi, don wip mai tsabta hannaye bayan wanke kwano, don goge hannayen abinci, don amfani da kayan lambu da 'ya'yan itatuwa, da sauransu.

• Bawai shine mafi kyawun zabi na dafa abinci ba, tunda irin wannan masana'anta mai sauƙin shafe ta.
• Domin tawul ɗin tare da stainuwar baƙin ciki waɗanda kuke amfani da su yayin rana, kar a lalata bayyanar dafa abinci, jefa su cikin kwando kawai (ba haka ba) kuma ba ƙasa ba). Misali, kwandon wicker wicker ya dace kamar yadda yake a hoto a hannun dama. Da kyau, za a iya adana tawul da tsabta.

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