Muna da tabbacin cewa kuna ƙauna da haɓaka girke-girke na waɗannan donuts. Dalilin soyayya ya bayyana sarai: Crospy da Rosy a waje, taushi kuma dan kadan Drumy a ciki, za su zama karin kumallo mai gamsarwa. Dalilin kiyayya ba a bayyane yake ba - zaku ci gaba ɗaya na waɗannan abubuwan donuts,
Sinadarsu
- 155 g na gari;
- 2 teaspoons na yin burodi;
- wani tsunkule na gishiri;
- 55 ml na madara;
- 55 ML Kefir;
- 50 g na sukari;
- 55 g na man shanu;
- Fryer lambu.
Dafa abinci
A zahiri ana shirya shi mai sauki cewa zaku sami lokaci don knead da shi har sai mai yana mai zafi don fryer. Da farko, haɗa gari tare da yin burodi foda da tsunkule na gishiri.
Rarrabe doke madara da kefir tare da sukari da narke, amma dan kadan sanyaya sanyaya. A lokacin da lu'ulu'u sugar narkewa, zuba ruwa a bushe kayan bushe.
Mix kullu da spatula har sai an haɗa duk abubuwan da aka haɗa tare. Doguwar hadawa ko m bugun kullu da wedge ko mahautsini zai haifar da gaskiyar cewa shirye-shiryen donuts, don haka yi hankali.
Haske mai sauƙi mai dabino tare da man kayan lambu, ɗauki kusan rabin ɗakin cin abinci tare da kullu da kuma mirgine donut. A hankali sanya kullu cikin mai mai tsanani da kuma toya don bikin launin ruwan kasa mai launin zinare. Shirye-shirye na gida donuts sanya nappkins don ɗaukar mai.
Donuts sanya a kan wannan girke-girke, mafi bauta nan da nan bayan dafa, yayyafa da sukari foda ko lumbering a cakuda sugar da kirfa.
Daria Poliverrova |