"And why didn't I bought it before?" This is exactly the question that every hostess asks himself, having experienced a new multicooker for the first time. As they say, we quickly get used to the good: a slow cooker combines the functions of a pan and steamers, frying pan and oven, bread makers and just a great helper, whatever you have conceived to cook. Moreover, food does not burn, but a bowl is a pleasure, I will not be afraid of this word.
If you do not imagine the day without multicooker and amazingly delicious dishes that can be prepared with it, open you another secret: besides the functions that are described in detail in the instructions, there are still hidden capabilities. Use them and simplify your kitchen duties even more!
7 secrets that will be discovered
Turn on the "Pilaf" mode and put stewed potatoes. The dish is just perfect, with a golden crust. And when the potato is ready, the slow cooker switches to the "heated" mode. And you do not even have to control anything. What you need!
Prepare dinner for lazy on the same "Pilaf" mode. Fill the pan of a multicooker 0.5 kg of ice cream dumplings, add 250 ml of water, 30 g of butter. Then salute and stick everything to taste. Just click the button and wait until the dish cook. Do not need to put a saucepan with water, boil, cook, merge. In the meantime, you can make a lightweight vegetable salad.
Welcome vegetable soup in "quenching" mode. It will take about 1.5 hours. The dish will turn out to be transparent and not at all unloaded.
Need to cook 2 dishes for the shortest possible period? Turn on the "buckwheat" or "quenching" mode. Below, prepare a garnish from potatoes or cereals, and at the top - cutlets, chicken, sausages or meat.
Fry stuffing with onions, turning on the "Baking" mode. If you switch the multicooker to the "Pilaf" mode, then you can safely add to semi-prepared mince macarons, pour boiling water, add spices and wait until readiness. This is so easily prepared by pasta in the fleet.
You will be surprised, but the "Baking" mode allows not only to prepare a beautiful dessert, but even fry meat or fish. Try somehow.
If you enable the "quenching" mode and add all the necessary ingredients, then in 12 hours you will receive a transparent and incredibly fragrant cold.
Multipoward
So, if you think that you have tripped almost everything and everything, make sure you have familiarized yourself with the Multiprob function. It allows you to program the preparation of a variety of dishes. Yes, yes, who were not invented by someone there, namely.
Perhaps this is not the most popular function, but it also has fans. You can, for example, set pressure, temperature and cooking time. A multicooker will do everything for you. Create, invent recipes, surprise! With a slow cooker it is so easy!
As practice shows, after a month of use, the Multivarka owner chooses several basic modes and simply use them in a circle. And no one will tell you that it is wrong or everyday: in the end, you bought this miracle of technology for yourself, and you decide how to use it. Nevertheless, it would not hurt from time to time to test the multicooker using the famous modes to a new way.
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